Application Number 6284986 (Class 30)
Application Number:6284986
Status: Unknown
Class:30
Applicant:ZUBAIR ALAM KHAN
Filing Date:Fri, 02 Feb 2024
In Progress
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"application #6284986" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6284986 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice, Wafers, Edible wafers, Chocolate wafers, Chocolate caramel wafers |
| Publication | In Journal No. 2147 |
| Status | Unknown |
| Applicant: | ZUBAIR ALAM KHAN |
| Applicant Address | MOHALA KAZAM KHA WARD NO-19, HOUSE NO-114, NAGAR KAIMGANJ, FARRUKHABAD, UTTAR PRADESH-207502 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | DIKSHA LAL |
| Agent Address | A-96, Brotherhood Apartment, Vikas Puri, New Delhi-110018 |
Frequently Asked Questions
Who is the owner of trademark application number 6284986? ▾
The trademark application number 6284986 is owned by ZUBAIR ALAM KHAN.
Which class does trademark application number 6284986 belong to? ▾
Trademark application number 6284986 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6284986? ▾
The trademark agent associated with application number 6284986 is DIKSHA LAL.
Was trademark application number 6284986 published in the journal? ▾
Yes, trademark application number 6284986 was published in Journal No. 2147.
What is trademark application number 6284986? ▾
Trademark application number 6284986 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice, Wafers, Edible wafers, Chocolate wafers, Chocolate caramel wafers".
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