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Application Number:6284792
Status:
Unknown
Class:30
Filing Date:Fri, 02 Feb 2024

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6284792
Nature/Scope of businessSpices, Spices Powder, Masala Powders, Garam Masala, Papad (Indian Snacks), Snacks, Biscuits, Bakery Products, mustard, Asafoetida for Cooking, Flour of Millet (Gram Flour and Millet Flour Based Traditional Food Preparation), Processed Cereals; WholeGrains, Processed Grains, Ready-to-eat Cereals, Coffee, tea, cocoa and substitutes There for; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, Cakes, pastries and confectionery; Chocolate; Ice cream, sorbets [ices] and other edible ices; Jaggery Powder, Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, Fruit coulis [sauces], preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].
PublicationIn Journal No. 2153
Status
Unknown
Applicant: MR. MANIKANDAN.C., TRADING AS M/S. NEOTERIC DCBA IDEAS.
Applicant AddressNo: 6/14, Kirubhai Nagar, Vaiyampalayam, Coimbatore – 641 110, Tamilnadu, India. Proprietor
JurisdictionCHENNAI
AgentC. MANGAYARKARASI
Agent AddressNO.189, A RATHNAM COMPLEX, POLLACHI MAIN ROAD, SUNDRAPURAM, COIMBATORE- 641024.

Frequently Asked Questions

Who is the owner of trademark application number 6284792?
The trademark application number 6284792 is owned by MR. MANIKANDAN.C., TRADING AS M/S. NEOTERIC DCBA IDEAS..
Which class does trademark application number 6284792 belong to?
Trademark application number 6284792 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6284792?
The trademark agent associated with application number 6284792 is C. MANGAYARKARASI.
Was trademark application number 6284792 published in the journal?
Yes, trademark application number 6284792 was published in Journal No. 2153.
What is trademark application number 6284792?
Trademark application number 6284792 relates to "Spices, Spices Powder, Masala Powders, Garam Masala, Papad (Indian Snacks), Snacks, Biscuits, Bakery Products, mustard, Asafoetida for Cooking, Flour of Millet (Gram Flour and Millet Flour Based Traditional Food Preparation), Processed Cereals; WholeGrains, Processed Grains, Ready-to-eat Cereals, Coffee, tea, cocoa and substitutes There for; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, Cakes, pastries and confectionery; Chocolate; Ice cream, sorbets [ices] and other edible ices; Jaggery Powder, Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, Fruit coulis [sauces], preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".

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