Application Number 6269249 (Class 30)
Application Number:6269249
Status: Unknown
Class:30
Applicant:AFZAL BIN KUNHALAVI
Filing Date:Mon, 22 Jan 2024
In Progress
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"application #6269249" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6269249 |
| Nature/Scope of business | biscuits, cookies, candy ,cake, Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice, chocolate coated nuts,pizza, pies, sandwiches; |
| Publication | In Journal No. 2145 |
| Status | Unknown |
| Applicant: | AFZAL BIN KUNHALAVI |
| Applicant Address | C/O KUNHALAVI K, GREENS, KD HASSAN KUTTY SAHIB ROAD, FEROKE Individual |
| Jurisdiction | CHENNAI |
| Agent | FASEELA KP |
| Agent Address | KALLADA HOUSE, FAROQUE COLLAGE, P.O. KOZIKOD-673632 |
Frequently Asked Questions
Who is the owner of trademark application number 6269249? ▾
The trademark application number 6269249 is owned by AFZAL BIN KUNHALAVI.
Which class does trademark application number 6269249 belong to? ▾
Trademark application number 6269249 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6269249? ▾
The trademark agent associated with application number 6269249 is FASEELA KP.
Was trademark application number 6269249 published in the journal? ▾
Yes, trademark application number 6269249 was published in Journal No. 2145.
What is trademark application number 6269249? ▾
Trademark application number 6269249 relates to "biscuits, cookies, candy ,cake, Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice, chocolate coated nuts,pizza, pies, sandwiches;".
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