Application Number 6261546 (Class 30)
Application Number:6261546
Status:
Unknown
Class:30
Filing Date:Tue, 16 Jan 2024
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6261546 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], INCLUDED IN CLASS 30. |
| Publication | In Journal No. 2148 |
| Status | Unknown |
| Applicant: | SATISH BABURAO PATIL, PROPRIETOR OF JYOTIRLING PROVISION |
| Applicant Address | RL-139, BAJAJ NAGAR, WALUJ, Aurangabad, Maharashtra, 431001 PROPRIETORSHIP FIRM |
| Jurisdiction | MUMBAI |
| Agent | HINDOL NANDI |
| Agent Address | FastInfo Legal Services Pvt. Ltd. 8th Floor,Kariwala Towers, J1-5, EP Block, Salt Lake Sector-V, Kolkata, West Bengal, PIN-700091 |
Frequently Asked Questions
Who is the owner of trademark application number 6261546? ▾
The trademark application number 6261546 is owned by SATISH BABURAO PATIL, PROPRIETOR OF JYOTIRLING PROVISION.
Which class does trademark application number 6261546 belong to? ▾
Trademark application number 6261546 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6261546? ▾
The trademark agent associated with application number 6261546 is HINDOL NANDI.
Was trademark application number 6261546 published in the journal? ▾
Yes, trademark application number 6261546 was published in Journal No. 2148.
What is trademark application number 6261546? ▾
Trademark application number 6261546 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], INCLUDED IN CLASS 30.".
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