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Application Number:6221050
Status: Unknown
Class:30
Applicant:JAYANT AGARWAL S/O MOHAN LAL AGARWAL
Filing Date:Fri, 15 Dec 2023
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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6221050
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIALCOFFEE, RICE, TAPIOCA AND SAGO, FLOUR ANDPREPARATIONS MADE FROM CEREALS, BREAD,PASTRIES AND CONFECTIONERY, EDIBLE ICES, SUGAR, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT,MUSTARD, VINEGAR, SAUCES [CONDIMENTS] SPICES,ICE.
PublicationIn Journal No. 2241
Status Unknown
Applicant:JAYANT AGARWAL S/O MOHAN LAL AGARWAL
Applicant Address6/506, NEAR SIYA RAM CHOWK, RHB COLONY,HANUMANGARH, RAJASTHAN- 335512 SINGLE FIRM
JurisdictionAHMEDABAD
AgentAMIT KUMAR
Agent AddressNAI ABADI STREET NO 19 NEAR SETIA DAIRY HANUMANGARH TOWN

Frequently Asked Questions

Who is the owner of trademark application number 6221050?
The trademark application number 6221050 is owned by JAYANT AGARWAL S/O MOHAN LAL AGARWAL.
Which class does trademark application number 6221050 belong to?
Trademark application number 6221050 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6221050?
The trademark agent associated with application number 6221050 is AMIT KUMAR.
Was trademark application number 6221050 published in the journal?
Yes, trademark application number 6221050 was published in Journal No. 2241.
What is trademark application number 6221050?
Trademark application number 6221050 relates to "COFFEE, TEA, COCOA AND ARTIFICIALCOFFEE, RICE, TAPIOCA AND SAGO, FLOUR ANDPREPARATIONS MADE FROM CEREALS, BREAD,PASTRIES AND CONFECTIONERY, EDIBLE ICES, SUGAR, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT,MUSTARD, VINEGAR, SAUCES [CONDIMENTS] SPICES,ICE.".

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