Application Number 6213852 (Class 30)
Application Number:6213852
Status: Unknown
Class:30
Applicant:NEELU KOTHARI
Filing Date:Mon, 11 Dec 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6213852 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; Millet grains, processed, Processed millet grains, Pappadams made of millet flour [crispy breads], Papadams made of millet flour [crispy breads], Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation), Millet cakes. |
| Publication | In Journal No. 2223 |
| Status | Unknown |
| Applicant: | NEELU KOTHARI |
| Applicant Address | A 1403, Gundecha Symphony, Veera Desai road, near country club, Andheri West, GREATER MUMBAI(MUMBAI) MAHARASHTRA 400053 India Individual |
| Jurisdiction | MUMBAI |
| Agent | KARAN AGARWAL |
| Agent Address | F-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu |
Frequently Asked Questions
Who is the owner of trademark application number 6213852? ▾
The trademark application number 6213852 is owned by NEELU KOTHARI.
Which class does trademark application number 6213852 belong to? ▾
Trademark application number 6213852 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6213852? ▾
The trademark agent associated with application number 6213852 is KARAN AGARWAL.
Was trademark application number 6213852 published in the journal? ▾
Yes, trademark application number 6213852 was published in Journal No. 2223.
What is trademark application number 6213852? ▾
Trademark application number 6213852 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; Millet grains, processed, Processed millet grains, Pappadams made of millet flour [crispy breads], Papadams made of millet flour [crispy breads], Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation), Millet cakes.".
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