Application Number 6205317 (Class 30)
Application Number:6205317
Status: DRAFT
Class:30
Applicant:MR.VIJU.V.K
Filing Date:Sat, 02 Dec 2023
In Progress
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"application #6205317" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6205317 |
| Nature/Scope of business | BAKERY PRODUCTS , FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY, CHOCOLATE, CHIPS.COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE, RICE AND RICE PRODUCT, TAPIOCA AND SAGO, MUSTARD, VINEGAR, SAUCES, TAMARIND, CONDIMENTS,SPICES. |
| Publication | In Journal No. 2249 |
| Status | DRAFT |
| Applicant: | MR.VIJU.V.K |
| Applicant Address | M/s.V- ONE TRADERS,KOOVAKKATTUKUNNU.P.O,MELOOR,CHALAKUDY,THRISSUR,KERALA-680311. PROPRIETOR |
| Jurisdiction | CHENNAI |
| Agent | V.C VALSAN K |
| Agent Address | 269/2002, MAXMILLIANS, 2ND FLOOR, SUNNY JUNCTION BUILDING, OPP:MALA ROAD, CHALAKUDY, THRISSUR-680307, KERALA, INDIA. |
Frequently Asked Questions
What is the status of trademark application number 6205317? ▾
The trademark application number 6205317 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 6205317? ▾
The trademark application number 6205317 is owned by MR.VIJU.V.K.
Which class does trademark application number 6205317 belong to? ▾
Trademark application number 6205317 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6205317? ▾
The trademark agent associated with application number 6205317 is V.C VALSAN K.
Was trademark application number 6205317 published in the journal? ▾
Yes, trademark application number 6205317 was published in Journal No. 2249.
What is trademark application number 6205317? ▾
Trademark application number 6205317 relates to "BAKERY PRODUCTS , FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRIES AND CONFECTIONERY, CHOCOLATE, CHIPS.COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE, RICE AND RICE PRODUCT, TAPIOCA AND SAGO, MUSTARD, VINEGAR, SAUCES, TAMARIND, CONDIMENTS,SPICES.".
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