Application Number 6162512 (Class 30)
Application Number:6162512
Status: Unknown
Class:30
Applicant:JEEVITHA
Filing Date:Wed, 25 Oct 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6162512 |
| Nature/Scope of business | MILLET CAKES; JHUNKA BHAKHAR (GRAM FLOUR AND MILLET FLOUR BASED TRADITIONAL FOOD PREPARATION); PROCESSED CEREALS; PROCESSED WHOLE GRAINS; FLOUR AND PREPARATIONS MADE FROM CEREALS; RICE; READY-TO-EAT CEREALS; PULSE FLOUR; WHOLEMEAL FLOUR; RICE FLOUR; WHEAT FLOUR; MAIDA (WHEAT FLOUR); RICE-BASED SNACK FOOD; CEREAL BASED SNACK FOOD; WHEAT-BASED SNACK FOODS. |
| Publication | In Journal No. 2131 |
| Status | Unknown |
| Applicant: | JEEVITHA |
| Applicant Address | NO. 122, ARRIYA NATTU NORTH STREET, VELANKANNI, NAGAPATTINAM - 611111, TAMIL NADU, INDIA INDIVIDUAL |
| Jurisdiction | CHENNAI |
| Agent | LE INTELLIGENSIA |
| Agent Address | NO.38/13, DESIGAR STREET, VADAPALANI, CHENNAI |
Frequently Asked Questions
Who is the owner of trademark application number 6162512? ▾
The trademark application number 6162512 is owned by JEEVITHA.
Which class does trademark application number 6162512 belong to? ▾
Trademark application number 6162512 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6162512? ▾
The trademark agent associated with application number 6162512 is LE INTELLIGENSIA.
Was trademark application number 6162512 published in the journal? ▾
Yes, trademark application number 6162512 was published in Journal No. 2131.
What is trademark application number 6162512? ▾
Trademark application number 6162512 relates to "MILLET CAKES; JHUNKA BHAKHAR (GRAM FLOUR AND MILLET FLOUR BASED TRADITIONAL FOOD PREPARATION); PROCESSED CEREALS; PROCESSED WHOLE GRAINS; FLOUR AND PREPARATIONS MADE FROM CEREALS; RICE; READY-TO-EAT CEREALS; PULSE FLOUR; WHOLEMEAL FLOUR; RICE FLOUR; WHEAT FLOUR; MAIDA (WHEAT FLOUR); RICE-BASED SNACK FOOD; CEREAL BASED SNACK FOOD; WHEAT-BASED SNACK FOODS.".
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