Application Number 6142014 (Class 30)
Application Number:6142014
Status: Unknown
Class:30
Applicant:JAGJITT SINGH
Filing Date:Tue, 10 Oct 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6142014 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE. |
| Publication | In Journal No. 2132 |
| Status | Unknown |
| Applicant: | JAGJITT SINGH |
| Applicant Address | trading as ;FARMYADRI FARMYADRI @26, INDRAPRASTHA INDUSTRIAL ESTATE, L. B. S. MARG, VIKHROLI (W), MUMBAI - 400 083 |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
Who is the owner of trademark application number 6142014? ▾
The trademark application number 6142014 is owned by JAGJITT SINGH.
Which class does trademark application number 6142014 belong to? ▾
Trademark application number 6142014 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 6142014 published in the journal? ▾
Yes, trademark application number 6142014 was published in Journal No. 2132.
What is trademark application number 6142014? ▾
Trademark application number 6142014 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE.".
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