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Application Number 6115214 (Class 30)

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Application Number:6115214
Status:
DRAFT
Class:30
Applicant: ANKIT JAIN, S/O SHRI JINENDER KUMAR JAIN, AN INDIAN NATIONAL
Filing Date:Mon, 18 Sep 2023

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6115214
Nature/Scope of businessCOFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE
PublicationIn Journal No. 2270
Status
DRAFT
Applicant: ANKIT JAIN, S/O SHRI JINENDER KUMAR JAIN, AN INDIAN NATIONAL
Applicant Address401, NEAR MOTHER DAIRY, SECTOR-17, FARIDABAD, KHERI KALAN (113), FARIDABAD, HARYANA, 121002. Individual
JurisdictionDELHI
AgentSUNIL KUMAR ADVOCATE
Agent AddressF-122, GF, UTSAV APARTMENT, SECTOR-18, ROHINI, DELHI-110089

Frequently Asked Questions

What is the status of trademark application number 6115214? ▾
The trademark application number 6115214 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark application number 6115214? ▾
The trademark application number 6115214 is owned by ANKIT JAIN, S/O SHRI JINENDER KUMAR JAIN, AN INDIAN NATIONAL.
Which class does trademark application number 6115214 belong to? ▾
Trademark application number 6115214 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6115214? ▾
The trademark agent associated with application number 6115214 is SUNIL KUMAR ADVOCATE.
Was trademark application number 6115214 published in the journal? ▾
Yes, trademark application number 6115214 was published in Journal No. 2270.
What is trademark application number 6115214? ▾
Trademark application number 6115214 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE".

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