Application Number 6095272 (Class 30)
Application Number:6095272
Status:
Unknown
Class:30
Filing Date:Mon, 04 Sep 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6095272 |
| Nature/Scope of business | Chocolates, Candy, Confectionary, Sweets and Spice Mixed Confectionary, Chocolates, and all Kind of Confectionery Goods Toffees, Lollypops, Sweet Candies. Candies Salted and Spiced, Coffee, Tea, Cocoa, Bread, Pastry, Honey, Saunf Churan Goli. Sugar, Rice, Treacle, Yeast, Baking-Powder, Topioco, Sago, Artificial Coffee, Flour and Preparations Made From Cereals, Bread, Pastry, Mustard Vinegar, Sauces (Condiments) |
| Publication | In Journal No. 2140 |
| Status | Unknown |
| Applicant: | DHRUV KUMAR RIJHWANI, SOLE PROPRIETOR OF M/S. NICE CONFECTIONERY |
| Applicant Address | E-28, SMA Co-Operative Industrial Estate, G.T. Karnal Road, New Delhi-110 033 India INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | INDIAN TRADE MARKS CO. |
| Agent Address | R-8, LGF, (Basement) Nehru Enclave, New Delhi-110 019 India |
Frequently Asked Questions
Who is the owner of trademark application number 6095272? ▾
The trademark application number 6095272 is owned by DHRUV KUMAR RIJHWANI, SOLE PROPRIETOR OF M/S. NICE CONFECTIONERY.
Which class does trademark application number 6095272 belong to? ▾
Trademark application number 6095272 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6095272? ▾
The trademark agent associated with application number 6095272 is INDIAN TRADE MARKS CO..
Was trademark application number 6095272 published in the journal? ▾
Yes, trademark application number 6095272 was published in Journal No. 2140.
What is trademark application number 6095272? ▾
Trademark application number 6095272 relates to "Chocolates, Candy, Confectionary, Sweets and Spice Mixed Confectionary, Chocolates, and all Kind of Confectionery Goods Toffees, Lollypops, Sweet Candies. Candies Salted and Spiced, Coffee, Tea, Cocoa, Bread, Pastry, Honey, Saunf Churan Goli. Sugar, Rice, Treacle, Yeast, Baking-Powder, Topioco, Sago, Artificial Coffee, Flour and Preparations Made From Cereals, Bread, Pastry, Mustard Vinegar, Sauces (Condiments)".
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