Application Number 6069939 (Class 30)

The trademark application number 6069939 is owned by GHI ENGITECH MARK.

Trademark application number 6069939 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 6069939 is CRAWFORD BAYLEY & CO.

Yes, trademark application number 6069939 was published in Journal No. 2230.

Trademark application number 6069939 relates to "Allspice; Almond confectionery; Almond paste; Apple sauce [condiment]; Aromatic preparations for food; Artificial coffee; Bajra flour; Baking powder; Baozi [stuffed buns]; Baking soda [bicarbonate of soda for cooking purposes]; Barley meal; Batter mixes; Bean meal; Binding agents for ice cream; Biscuits / cookies; Bread rolls; Bread; Breadcrumbs; Buns; Buckwheat flour; Buckwheat, processed; Buns; Burritos; Cake batter; Cake frosting [icing]; Cake powder; Cakes; Candy decorations for cakes; Candy*; Caramels [sweets]; Cereal bars; Cereal preparations; Cereal-based snack food; Chamomile-based beverages; Cheeseburgers [sandwiches]; Chewing gum for breath freshening; Chewing gum; Chicory [coffee substitute]; Chips [cereal products]; Chocolate; Chocolate beverages with milk; Chocolate decorations for cakes; Chocolate mousses; Chocolate spreads containing nuts; Chocolate-based beverages; Chocolate-based spreads; Chocolate-coated nuts; Chow-chow; Chocolate-covered potato chips; Chutneys [condiments]; Cinnamon [spice]; Cloves [spice]; Cocoa; Cocoa beverages with milk; Cocoa substitutes; Cocoa-based beverages; Coffee; Coffee beverages with milk; Coffee flavorings; Coffee-based beverages; Condiments; Coffee capsules, filled; Coffee substitutes; Coffee-based beverages; Condiments; Confectionery; Cooking salt; Corn flakes; Corn flour; Corn, milled; Corn, roasted; Couscous; Crackers; Cranberry sauce [condiment]; Cream of tartar for culinary purposes; Croissants; Crushed barley; Crushed oats; Crystallized rock sugar; Crystallized lemon juice [seasoning]; Curry [spice]; Custard; Dessert mousses [confectionery]; Danish pastries; Dough; Dressings for salad; Essences for foodstuffs, except etheric essences and essential oils; Ferments for pastes; Flavorings, other than essential oils, for beverages; Flavorings, other than essential oils, for cakes; Flavored jelly crystals for making jelly confectionery; Flour; Flour-based dumplings; Flowers or leaves for use as tea substitutes; Fondants [confectionery]; Food flavorings, other than essential oils; Freeze-dried dishes with the main ingredient being pasta; Freeze-dried dishes with the main ingredient being rice fruit; Coulis [sauces]; Fruit confectionery; Fruit jellies [confectionery]; Garden herbs, preserved [seasonings]; Ginger paste [seasoning]; Ginger [spice]; Gingerbread; Groats for human food,; Glucose for culinary purposes; Gluten additives for culinary purposes; Gluten prepared as foodstuff; Golden syrup; Gluten-free bread; Gnocchi; Ground ginger; Halvah; Herbal teas; High-protein cereal bars; Honey; Hot dog sandwiches; Husked barley; Husked oats; Ice cream; Ice cubes; Ice for refreshment; Ice pops; Ice, natural or artificial; Iced tea; Edible ices; Infusions, not medicinal; Instant rice; Jaggery; Jowar flour; Ketchup [sauce]; Kombucha;".