Application Number 6053802 (Class 30)
Application Number:6053802
Status:
Unknown
Class:30
Applicant: ALKEM LABORATORIES LTD.
Filing Date:Sat, 05 Aug 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6053802 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water) |
| Publication | In Journal No. 2137 |
| Status | Unknown |
| Applicant: | ALKEM LABORATORIES LTD. |
| Applicant Address | “ALKEM HOUSE”, DEVASHISH, ADJ. TO MATULYA CENTRE, SENAPATI BAPAT MARG, LOWER PAREL, MUMBAI – 400 013 BODY INCORPORATE |
| Jurisdiction | MUMBAI |
| Agent | VISHESH AND ASSOCIATES |
| Agent Address | 301/302, A-WING, 3RD FLOOR, SHAHEEN CHAMBERS, DAWOOD BAUG, OPP. PEARL HERITAGE, ANDHERI (WEST), MUMBAI - 400 058. |
Frequently Asked Questions
Who is the owner of trademark application number 6053802? ▾
The trademark application number 6053802 is owned by ALKEM LABORATORIES LTD..
Which class does trademark application number 6053802 belong to? ▾
Trademark application number 6053802 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6053802? ▾
The trademark agent associated with application number 6053802 is VISHESH AND ASSOCIATES.
Was trademark application number 6053802 published in the journal? ▾
Yes, trademark application number 6053802 was published in Journal No. 2137.
What is trademark application number 6053802? ▾
Trademark application number 6053802 relates to "Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water)".
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