Application Number 6047939 (Class 30)
Application Number:6047939
Status: Unknown
Class:30
Applicant:TGFG HOSPITALITY PRIVATE LIMITED
Filing Date:Wed, 02 Aug 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6047939 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] MARK SHALL BE USED AS A WHOLE. |
| Publication | In Journal No. 2236 |
| Status | Unknown |
| Applicant: | TGFG HOSPITALITY PRIVATE LIMITED |
| Applicant Address | Sy No 291, Vattinagulapalle Road, Khanapur, Hyderabad-500 075 Body Incorporate |
| Jurisdiction | CHENNAI |
| Agent | VARALAKSHMI |
| Agent Address | Flat No.202, SriSivaRamakrishna Mansion, Above SBI BANK, Kamalaprasana Nagar,Allwyn Colony,Kukatpally, Hyderabad-72,Telangana |
Frequently Asked Questions
Who is the owner of trademark application number 6047939? ▾
The trademark application number 6047939 is owned by TGFG HOSPITALITY PRIVATE LIMITED.
Which class does trademark application number 6047939 belong to? ▾
Trademark application number 6047939 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6047939? ▾
The trademark agent associated with application number 6047939 is VARALAKSHMI.
Was trademark application number 6047939 published in the journal? ▾
Yes, trademark application number 6047939 was published in Journal No. 2236.
What is trademark application number 6047939? ▾
Trademark application number 6047939 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] MARK SHALL BE USED AS A WHOLE.".
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