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Application Number:6014064
Status:
Unknown
Class:30
Filing Date:Mon, 10 Jul 2023
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number6014064
Nature/Scope of businessCOFFEE,TEA,COCOA,SUGAR,COFFEE SUBSTITUTES COFFEE EXTRACTS TEA EXTRACTS,FLOUR,PREPARATIONS MADE FROM CEREALS OR FROM RICE FOR FOOD FOR HUMAN CONSUMPTIONS, NON-MEDICATED CONFECTIONERY, BREAD, BISCUITS (OTHER THAN BISCUITS FOR ANIMALS), CAKES, PASTRY, PIES, PUDDINGS, ICE CREAM, PREPARATIONS FOR MAKING ICE CREAM, HONEY AND ARTIFICIAL HONEY, VINEGAR, SAUCES AND SEASONINGS IN CLASS 30.
PublicationIn Journal No. 2188
Status
Unknown
Applicant: BOMBAY STEREO PRIVATE LIMITED
Applicant AddressGROUND FLOOR, PLOT 314, FAIR LAND CHHATRAPATI SHIVAJI MAHARAJ MARG, MAHIM MUMBAI CITY 400016 MAHARASHTRA Pvt. Ltd. Company
JurisdictionMUMBAI
AgentMEGHA HARSHWAL (ADVOCATE)
Agent Address56-A, Ganesh Vihar, Model Town, Jagatpura Road, Malviya Nagar, Jaipur-302017, Rajasthan

Frequently Asked Questions

Who is the owner of trademark application number 6014064?
The trademark application number 6014064 is owned by BOMBAY STEREO PRIVATE LIMITED.
Which class does trademark application number 6014064 belong to?
Trademark application number 6014064 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6014064?
The trademark agent associated with application number 6014064 is MEGHA HARSHWAL (ADVOCATE).
Was trademark application number 6014064 published in the journal?
Yes, trademark application number 6014064 was published in Journal No. 2188.
What is trademark application number 6014064?
Trademark application number 6014064 relates to "COFFEE,TEA,COCOA,SUGAR,COFFEE SUBSTITUTES COFFEE EXTRACTS TEA EXTRACTS,FLOUR,PREPARATIONS MADE FROM CEREALS OR FROM RICE FOR FOOD FOR HUMAN CONSUMPTIONS, NON-MEDICATED CONFECTIONERY, BREAD, BISCUITS (OTHER THAN BISCUITS FOR ANIMALS), CAKES, PASTRY, PIES, PUDDINGS, ICE CREAM, PREPARATIONS FOR MAKING ICE CREAM, HONEY AND ARTIFICIAL HONEY, VINEGAR, SAUCES AND SEASONINGS IN CLASS 30.".

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