Application Number 6013049 (Class 30)

The trademark application number 6013049 is owned by PARTH BHUT PROPRIETOR OF ONCE MORE ICE CREAM.

Trademark application number 6013049 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 6013049 is RAMESH G. SABAD.

Yes, trademark application number 6013049 was published in Journal No. 2199.

Trademark application number 6013049 relates to "Non-medicated confectionery having a milk flavour, Chocolate-based beverages with milk, Ice lollies being milk flavoured, Ice lollies containing milk, Chocolate beverages containing milk, Chocolate beverages with milk, Milk pudding, Milk chocolate teacakes, Bases for making milk shakes [flavourings], Cream (Ice -),Ice cream, Ice-cream, Ice creams, Ice milk [ice cream], Ices and ice creams, Ice cream substitutes, Ice cream cornets, Ice cream sundaes, Ice cream wafers, Açai ice cream, Ice cream cones, Ice cream mixes, Dairy ice cream, Ice cream powder, Ice cream powders, Ice cream confectionery, Ice cream confections, Ice cream cakes, Ice-cream cakes, Ice cream sandwiches, Imitation ice cream, Fruit ice cream, Ice cream bars, Ice cream drinks, Ice cream gateaux, Ice cream desserts, Vegan ice cream, Fruit ice creams, Yogurt-based ice cream, ice cream predominating, Fruit ice cream bars, Ice cream bars [confectionery], Soft-serve ice cream, Filled ice cream pods, Mixes for ice cream, Ice cream cone preparations, Instant ice cream preparations, Cones for ice cream, Sauces for ice cream, Powders for ice cream, Ice cream cone mixes, Ice cream stick bars, Non-dairy ice cream, Instant ice cream mixes, Ice creams containing chocolate, Ice, ice creams, frozen yogurts and sorbets, Ice cream, sorbets and other edible ices, Binding preparations for ice cream [edible ices], Soy-based ice cream substitutes, Gelato [Italian-style ice cream], Almond-based ice cream substitutes, Cashew-based ice cream substitutes, Tofu-based ice cream substitutes, Ice cream based snack foods, Avocado-based ice cream substitutes, Coconut-based ice cream substitutes, Peanut-based ice cream substitutes, Mixes for making ice cream, Instant mixes for ice cream, Mixes for ice cream cones, Preparations for ice cream cones, Instant ice cream cone mixes, Frozen confectionery containing ice cream, Binding agents for ice cream, Substances for binding ice cream, Mixtures for making ice cream, Ice cream infused with alcohol, Aromatic preparations for ice-creams, Ice creams flavoured with chocolate, Mixtures for making ice creams, Fruit coulis [sauces] for ice cream,".