Application Number 5959993 (Class 30)
Application Number:5959993
Status:
Unknown
Class:30
Applicant: GIRIJA GOENKA
Filing Date:Wed, 31 May 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5959993 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; CHOCOLATES AND OTHER PRODUCTS MADE WITH COCOA OR CHOCOLATE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE. Mark shall be use as a whole no exclusive right on any descriptive words |
| Publication | In Journal No. 2175 |
| Status | Unknown |
| Applicant: | GIRIJA GOENKA |
| Applicant Address | 101, A- WING, 10TH FLOOR, SOMERSET HOUSE, TYABJI BAGH CHSL, 61- G, BHULABHAI DESAI RD, MUMBAI- 400026 |
| Jurisdiction | MUMBAI |
Frequently Asked Questions
Who is the owner of trademark application number 5959993? ▾
The trademark application number 5959993 is owned by GIRIJA GOENKA.
Which class does trademark application number 5959993 belong to? ▾
Trademark application number 5959993 is filed under Class 30, which relates to the specified goods and services.
Was trademark application number 5959993 published in the journal? ▾
Yes, trademark application number 5959993 was published in Journal No. 2175.
What is trademark application number 5959993? ▾
Trademark application number 5959993 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; CHOCOLATES AND OTHER PRODUCTS MADE WITH COCOA OR CHOCOLATE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE. Mark shall be use as a whole no exclusive right on any descriptive words".
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