Application Number 5921401 (Class 30)
Application Number:5921401
Status:
Unknown
Class:30
Applicant: M/S NEW AGE HOSPITALITY
Filing Date:Wed, 03 May 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5921401 |
| Nature/Scope of business | Coffee, tea, cocoa, Chocolate; Sugar; Rice; Tapioca; Sago. Artificial Coffee; Flour and preparations made from cereals; Bread; Pastry and Confectionery; Ices; Honey; Treacle; Yeast. Baking-powder; Salt, Mustard; Vinegar; Sauces (condiments); Spices; Ice; Biscuits; Buns; Cakes; Candy; Cookies; Essences for foodstuffs; Flakes, Ice-cream; Jellies; Macaroni; Macaroons; Muesli; Noodles; Pasta; Pizza; Popcorn; Puddings; Ravioli; Salad-dressings; Waffles; Muffins; Tarts; Bakery goods; Preparations for making bakery products; Chocolate fillings for bakery products; Breads; coffee beverages; tea beverages; chocolate beverages; lasagna |
| Publication | In Journal No. 2125 |
| Status | Unknown |
| Applicant: | M/S NEW AGE HOSPITALITY |
| Applicant Address | FLAT NO 27B, TOWER-1, FAIRWAY WEST, M3M GOLF ESTATE, SECTOR 65, GURGAON, HARYANA 122101 PARTNERSHIP FIRM |
| Jurisdiction | DELHI |
| Agent | DIXIT MEHTA |
| Agent Address | DUCTUS LEGAL, 315-A,THRID FLOOR, MODI TOWER, NEHRU PLACE-19 |
Frequently Asked Questions
Who is the owner of trademark application number 5921401? ▾
The trademark application number 5921401 is owned by M/S NEW AGE HOSPITALITY.
Which class does trademark application number 5921401 belong to? ▾
Trademark application number 5921401 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5921401? ▾
The trademark agent associated with application number 5921401 is DIXIT MEHTA.
Was trademark application number 5921401 published in the journal? ▾
Yes, trademark application number 5921401 was published in Journal No. 2125.
What is trademark application number 5921401? ▾
Trademark application number 5921401 relates to "Coffee, tea, cocoa, Chocolate; Sugar; Rice; Tapioca; Sago. Artificial Coffee; Flour and preparations made from cereals; Bread; Pastry and Confectionery; Ices; Honey; Treacle; Yeast. Baking-powder; Salt, Mustard; Vinegar; Sauces (condiments); Spices; Ice; Biscuits; Buns; Cakes; Candy; Cookies; Essences for foodstuffs; Flakes, Ice-cream; Jellies; Macaroni; Macaroons; Muesli; Noodles; Pasta; Pizza; Popcorn; Puddings; Ravioli; Salad-dressings; Waffles; Muffins; Tarts; Bakery goods; Preparations for making bakery products; Chocolate fillings for bakery products; Breads; coffee beverages; tea beverages; chocolate beverages; lasagna".
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