Application Number 5911917 (Class 30)
Application Number:5911917
Status: Unknown
Class:30
Applicant:YOGESH JASHVANTBHAI PARMAR
Filing Date:Thu, 27 Apr 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5911917 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 2123 |
| Status | Unknown |
| Applicant: | YOGESH JASHVANTBHAI PARMAR |
| Applicant Address | 27, JANTANAGAR, ODHAV NIKOL ROAD ODHAV, OPP LAXMI NAGAR, AHMEDABAD CITY, AHMEDABAD, GUJARAT- 382415 INDIVIDUAL |
| Jurisdiction | AHMEDABAD |
| Agent | YASH HINESHKUMAR MEHTA |
| Agent Address | 67, Chinubhai Tower, Besides H.K. College, Opp. Handloom House, Ashram Road, Ahmedabad-380009. |
Frequently Asked Questions
Who is the owner of trademark application number 5911917? ▾
The trademark application number 5911917 is owned by YOGESH JASHVANTBHAI PARMAR.
Which class does trademark application number 5911917 belong to? ▾
Trademark application number 5911917 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5911917? ▾
The trademark agent associated with application number 5911917 is YASH HINESHKUMAR MEHTA.
Was trademark application number 5911917 published in the journal? ▾
Yes, trademark application number 5911917 was published in Journal No. 2123.
What is trademark application number 5911917? ▾
Trademark application number 5911917 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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