Application Number 5891989 (Class 30)
Application Number:5891989
Status:
Unknown
Class:30
Applicant: JASMEET KAUR
Filing Date:Fri, 14 Apr 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5891989 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water],Rice, pasta and noodles; Tapioca and sago; |
| Publication | In Journal No. 2129 |
| Status | Unknown |
| Applicant: | JASMEET KAUR |
| Applicant Address | 13, Goodwill Apartments, Sector- 13, Rohini, North West Delhi, Delhi, 110085 Trading as The Bake Mousse |
| Jurisdiction | DELHI |
| Agent | SANJEEV KUMAR |
| Agent Address | AG-7, Ground Floor, Shalimar Bagh, New Delhi - 110088 |
Frequently Asked Questions
Who is the owner of trademark application number 5891989? ▾
The trademark application number 5891989 is owned by JASMEET KAUR.
Which class does trademark application number 5891989 belong to? ▾
Trademark application number 5891989 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5891989? ▾
The trademark agent associated with application number 5891989 is SANJEEV KUMAR.
Was trademark application number 5891989 published in the journal? ▾
Yes, trademark application number 5891989 was published in Journal No. 2129.
What is trademark application number 5891989? ▾
Trademark application number 5891989 relates to "Coffee, tea, cocoa and substitutes therefor; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water],Rice, pasta and noodles; Tapioca and sago;".
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