Application Number 5882248 (Class 30)
Application Number:5882248
Status:
Unknown
Class:30
Applicant: PANKAJ GURJAR
Filing Date:Thu, 06 Apr 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5882248 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Millet (Processed grains), Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Poha (Snack foods made of broken rice) |
| Publication | In Journal No. 2126 |
| Status | Unknown |
| Applicant: | PANKAJ GURJAR |
| Applicant Address | 178, GRAM - JHADPA HARDA MADHYA PRADESH - 461331 SOLE PROPRIETOR |
| Jurisdiction | MUMBAI |
| Agent | SANTOSH GUPTA |
| Agent Address | 23 1/4, santosh collection,beside jai bharat restaurant,kokari aagar, naik nagar, s.m.road, antophill church, mumbai -400 037. |
Frequently Asked Questions
Who is the owner of trademark application number 5882248? ▾
The trademark application number 5882248 is owned by PANKAJ GURJAR.
Which class does trademark application number 5882248 belong to? ▾
Trademark application number 5882248 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5882248? ▾
The trademark agent associated with application number 5882248 is SANTOSH GUPTA.
Was trademark application number 5882248 published in the journal? ▾
Yes, trademark application number 5882248 was published in Journal No. 2126.
What is trademark application number 5882248? ▾
Trademark application number 5882248 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Millet (Processed grains), Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Poha (Snack foods made of broken rice)".
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