Application Number 5848919 (Class 30)
Application Number:5848919
Status:
Unknown
Class:30
Filing Date:Wed, 15 Mar 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5848919 |
| Nature/Scope of business | SUGAR, BREAD, TOAST, RAAGI FLOUR, RICE FLOUR, DRIED CORIANDER SEEDS, CORIANDER CUMIN POWDER, SESAME SEEDS [SEASONINGS], CRYSTAL SUGAR, SOYA BEAN FLOUR, SUGAR, DRIED ROSEMARY, CHIKKI (CONFECTIONERY), SUJI (WHEAT FLOUR, JAGGERY POWDER, TURMERIC POWDER, WHEAT PROCESSED, CRACKED WHEAT, DRIED CUMIN SEEDS, MAIZE PROCESSED, AJWAIN, JOWAR FLOUR, AMARANTH FLOUR, BASMATI RICE, BLACK PEPPER, BROWN RICE, SPICES, JAGGERY. |
| Publication | In Journal No. 2125 |
| Status | Unknown |
| Applicant: | DISHIT MUKESH NATHWANI, SOLE PROPRIETOR OF DN & CO. |
| Applicant Address | TELIYA MILL COMPOUND, OPP. SENCHURI MARKET, O/S PREM DARWAJA, AHMEDABAD -380002, GUJARAT, INDIA. A SOLE PROPRIETARY CONCERN |
| Jurisdiction | AHMEDABAD |
| Agent | Y. J. TRIVEDI & CO. |
| Agent Address | YAGNAJYOT, OPP. KASHIRAM AGRAWAL HALL, POLYTECHNIC, AHMEDABAD 380 015 |
Frequently Asked Questions
Who is the owner of trademark application number 5848919? ▾
The trademark application number 5848919 is owned by DISHIT MUKESH NATHWANI, SOLE PROPRIETOR OF DN & CO..
Which class does trademark application number 5848919 belong to? ▾
Trademark application number 5848919 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5848919? ▾
The trademark agent associated with application number 5848919 is Y. J. TRIVEDI & CO..
Was trademark application number 5848919 published in the journal? ▾
Yes, trademark application number 5848919 was published in Journal No. 2125.
What is trademark application number 5848919? ▾
Trademark application number 5848919 relates to "SUGAR, BREAD, TOAST, RAAGI FLOUR, RICE FLOUR, DRIED CORIANDER SEEDS, CORIANDER CUMIN POWDER, SESAME SEEDS [SEASONINGS], CRYSTAL SUGAR, SOYA BEAN FLOUR, SUGAR, DRIED ROSEMARY, CHIKKI (CONFECTIONERY), SUJI (WHEAT FLOUR, JAGGERY POWDER, TURMERIC POWDER, WHEAT PROCESSED, CRACKED WHEAT, DRIED CUMIN SEEDS, MAIZE PROCESSED, AJWAIN, JOWAR FLOUR, AMARANTH FLOUR, BASMATI RICE, BLACK PEPPER, BROWN RICE, SPICES, JAGGERY.".
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