Application Number 5835469 (Class 30)
Application Number:5835469
Status:
Unknown
Class:30
Applicant: MR. M.DHINAGARAVALE
Filing Date:Sat, 04 Mar 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5835469 |
| Nature/Scope of business | Flour of Millet's, Millet Bread, Millet Biscuits, Millet Snacks and Millet Confectionery, Coffee, tea, cocoa and artificial coffee; Tapioca and sago; Flour and preparations made from cereals; Cakes, Bread, Rusk, Buns, Biscuits, pastries and confectionery; Chocolate; Ice cream, sorbets and other Edible ices; treacle; Yeast, baking-powder; Vinegar, sauces [condiments]; Sweets, Snacks and Bakery Items. |
| Publication | In Journal No. 2123 |
| Status | Unknown |
| Applicant: | MR. M.DHINAGARAVALE |
| Applicant Address | 45/3 A1, Riverview Campus, Madurai Rameswaram Highway, Madurai – 625 201, Tamilnadu, India. Proprietor |
| Jurisdiction | CHENNAI |
| Agent | C. MANGAYARKARASI |
| Agent Address | NO.189, A RATHNAM COMPLEX, POLLACHI MAIN ROAD, SUNDRAPURAM, COIMBATORE- 641024. |
Frequently Asked Questions
Who is the owner of trademark application number 5835469? ▾
The trademark application number 5835469 is owned by MR. M.DHINAGARAVALE.
Which class does trademark application number 5835469 belong to? ▾
Trademark application number 5835469 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5835469? ▾
The trademark agent associated with application number 5835469 is C. MANGAYARKARASI.
Was trademark application number 5835469 published in the journal? ▾
Yes, trademark application number 5835469 was published in Journal No. 2123.
What is trademark application number 5835469? ▾
Trademark application number 5835469 relates to "Flour of Millet's, Millet Bread, Millet Biscuits, Millet Snacks and Millet Confectionery, Coffee, tea, cocoa and artificial coffee; Tapioca and sago; Flour and preparations made from cereals; Cakes, Bread, Rusk, Buns, Biscuits, pastries and confectionery; Chocolate; Ice cream, sorbets and other Edible ices; treacle; Yeast, baking-powder; Vinegar, sauces [condiments]; Sweets, Snacks and Bakery Items.".
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