Application Number 5823906 (Class 30)
Application Number:5823906
Status:
Unknown
Class:30
Filing Date:Thu, 23 Feb 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5823906 |
| Nature/Scope of business | COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS,CHAKKI FRESH ATTA, MAIDA, RAWA, SUJI, BRAN, DALIYA, PULSES, BESAN, DAL, PAPAD, , BREAD, POHA, SABUDANA , PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST BAKING POWDER, SALT, MUSTARD, VINEGAR SAUCES (CONDIMENTS), SPICES, ICE , CANDY, BISCUITS, COOKIES , CHIPS, WAFERS, NAMKEENS, CHOCOLATES, POPCORN, NOODLES, SWEETENERS,CAKES, BREADS, IMPULSE, SNACK FOODS, RUSKS AND BUNS"BEING INCLUDED IN CLASS 30. |
| Publication | In Journal No. 2121 |
| Status | Unknown |
| Applicant: | MITESH AGARWAL PROPRIETOR OF SHREE VEER HANUMAN GROUP OF INDUSTRIES |
| Applicant Address | FIRST FLOOR , PURANI ANAJ MANDI K SAMNE, SAMBHAR LAKE, JAIPUR , RAJASTHAN , 303604 INDIVIDUAL |
| Jurisdiction | AHMEDABAD |
| Agent | KOMAL RAJPAL |
| Agent Address | SATGURU ASSOCIATES , F-110 , 1ST FLOOR YASHWANT PLAZA , OPP. RAILWAY STATION , INDORE (M.P) |
Frequently Asked Questions
Who is the owner of trademark application number 5823906? ▾
The trademark application number 5823906 is owned by MITESH AGARWAL PROPRIETOR OF SHREE VEER HANUMAN GROUP OF INDUSTRIES.
Which class does trademark application number 5823906 belong to? ▾
Trademark application number 5823906 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5823906? ▾
The trademark agent associated with application number 5823906 is KOMAL RAJPAL.
Was trademark application number 5823906 published in the journal? ▾
Yes, trademark application number 5823906 was published in Journal No. 2121.
What is trademark application number 5823906? ▾
Trademark application number 5823906 relates to "COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE, FLOUR AND PREPARATIONS MADE FROM CEREALS,CHAKKI FRESH ATTA, MAIDA, RAWA, SUJI, BRAN, DALIYA, PULSES, BESAN, DAL, PAPAD, , BREAD, POHA, SABUDANA , PASTRY AND CONFECTIONERY, ICES, HONEY, TREACLE, YEAST BAKING POWDER, SALT, MUSTARD, VINEGAR SAUCES (CONDIMENTS), SPICES, ICE , CANDY, BISCUITS, COOKIES , CHIPS, WAFERS, NAMKEENS, CHOCOLATES, POPCORN, NOODLES, SWEETENERS,CAKES, BREADS, IMPULSE, SNACK FOODS, RUSKS AND BUNS"BEING INCLUDED IN CLASS 30.".
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