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Application Number:5822346
Status:
Unknown
Class:30
Filing Date:Fri, 24 Feb 2023
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5822346
Nature/Scope of businessCakes; Patty cakes; Fairy cakes; Vegan cakes; Chimney cakes; Spit cakes; Fruit cakes; Cream cakes; Plum cakes; Moon cakes; Sponge cakes; Iced cakes; Nougat cakes; Eccles cakes; Chocolate cakes; Gelato cakes; Tea cakes; Millet cakes; Rice cakes; Kürtoskalács [spit cakes]; Ice cream cakes; Ice-cream cakes; Frozen yoghurt cakes; Frozen yogurt cakes; Petits fours [cakes]; Yule log cakes; Sliced fruit cakes; Semifreddo gelato cakes; Panna cotta cakes; Gluten-free cakes; Flapjacks [griddle cakes]; Granola; Granola bars; Granola snacks; Granola-based snack bars; Probiotic granola-based snack bars; Açai sorbet [creamy sorbet based on frozen açai pulp and guarana syrup] with granola; Sauces containing nuts; Chocolate-covered nuts; Chocolate-coated nuts; Chocolate covered nuts; Sauces flavored with nuts; Sauces flavoured with nuts; Chocolate-covered macadamia nuts; Chocolate-coated macadamia nuts; Chocolate spreads containing nuts; Chocolate-covered Brazil nuts; Chocolate-coated Brazil nuts; Caramel coated popcorn with candied nuts; Chocolate-based spreads also containing nuts; Yaksik [Korean dish consisting primarily of sweet rice with added nuts and jujubes];Spices; Powdered spices; Baking spices; Curry spices; Flavouring blends of herbs, salt and spices; Flavoring blends of herbs, salt and spices; Sweets; Starch-based sweets; Mint-flavored sweets; Boiled sugar sweets; Sweets [candy]; Candies [sweets]; Boiled sweets; Sugar-free sweets; Gummy sweets; Butterscotch sweets; Gum sweets; Caramels [sweets]; Peppermint sweets; Chocolate sweets; Almond cakes; Almond biscuits; Almond paste; Almond cake; Almond pastries; Almond confectionery; Almond cookies; Jordan almonds; Sugar almonds; Sugared almonds; Chocolate covered almonds; Candy-coated almonds; Sugar-coated almonds; Chocolate coated almonds; Chocolate-coated almonds; Chocolate-covered almonds; Almonds coated in chocolate; Almonds covered in chocolate; Almond-based ice cream substitutes; Almond flavorings, other than essential oils, for foodstuffs; Almond flavourings, other than essential oils, for foodstuffs; Almond flavorings, other than essential oils, for beverages; Flavorings of almond, other than essential oils, for food or beverages;
PublicationIn Journal No. 2125
Status
Unknown
Applicant: NARLAKANTI DEERAJ KUMAR
Applicant Address2-1-75/2A, LAXMAREDDY COLONY, UPPAL, K.V. RANGAREDDY, TELANGANA - 500039 THE TRADE MARKS ACT - 1999
JurisdictionCHENNAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark application number 5822346?
The trademark application number 5822346 is owned by NARLAKANTI DEERAJ KUMAR.
Which class does trademark application number 5822346 belong to?
Trademark application number 5822346 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5822346?
The trademark agent associated with application number 5822346 is NEWTON REGINALD.
Was trademark application number 5822346 published in the journal?
Yes, trademark application number 5822346 was published in Journal No. 2125.
What is trademark application number 5822346?
Trademark application number 5822346 relates to "Cakes; Patty cakes; Fairy cakes; Vegan cakes; Chimney cakes; Spit cakes; Fruit cakes; Cream cakes; Plum cakes; Moon cakes; Sponge cakes; Iced cakes; Nougat cakes; Eccles cakes; Chocolate cakes; Gelato cakes; Tea cakes; Millet cakes; Rice cakes; Kürtoskalács [spit cakes]; Ice cream cakes; Ice-cream cakes; Frozen yoghurt cakes; Frozen yogurt cakes; Petits fours [cakes]; Yule log cakes; Sliced fruit cakes; Semifreddo gelato cakes; Panna cotta cakes; Gluten-free cakes; Flapjacks [griddle cakes]; Granola; Granola bars; Granola snacks; Granola-based snack bars; Probiotic granola-based snack bars; Açai sorbet [creamy sorbet based on frozen açai pulp and guarana syrup] with granola; Sauces containing nuts; Chocolate-covered nuts; Chocolate-coated nuts; Chocolate covered nuts; Sauces flavored with nuts; Sauces flavoured with nuts; Chocolate-covered macadamia nuts; Chocolate-coated macadamia nuts; Chocolate spreads containing nuts; Chocolate-covered Brazil nuts; Chocolate-coated Brazil nuts; Caramel coated popcorn with candied nuts; Chocolate-based spreads also containing nuts; Yaksik [Korean dish consisting primarily of sweet rice with added nuts and jujubes];Spices; Powdered spices; Baking spices; Curry spices; Flavouring blends of herbs, salt and spices; Flavoring blends of herbs, salt and spices; Sweets; Starch-based sweets; Mint-flavored sweets; Boiled sugar sweets; Sweets [candy]; Candies [sweets]; Boiled sweets; Sugar-free sweets; Gummy sweets; Butterscotch sweets; Gum sweets; Caramels [sweets]; Peppermint sweets; Chocolate sweets; Almond cakes; Almond biscuits; Almond paste; Almond cake; Almond pastries; Almond confectionery; Almond cookies; Jordan almonds; Sugar almonds; Sugared almonds; Chocolate covered almonds; Candy-coated almonds; Sugar-coated almonds; Chocolate coated almonds; Chocolate-coated almonds; Chocolate-covered almonds; Almonds coated in chocolate; Almonds covered in chocolate; Almond-based ice cream substitutes; Almond flavorings, other than essential oils, for foodstuffs; Almond flavourings, other than essential oils, for foodstuffs; Almond flavorings, other than essential oils, for beverages; Flavorings of almond, other than essential oils, for food or beverages;".

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