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Application Number:5810075
Status:
Unknown
Class:30
Filing Date:Thu, 16 Feb 2023

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5810075
Nature/Scope of businessCoffee, tea, cocoa, sugar, rice and preparations made therefrom such as rice cakes, artificial coffee, tapioca and sago, flour and preparations made from cereals, millets & pulses, atta, maida, besan, sooji, sattu , dalia, pasta, macaroni, pizzas, noodles, cereals, papad, wafers chips, crispy snacks, popcorn, cornflakes, maizeflakes, oatflakes, vermicelli, spaghetti, tortillas, tacos, semolina bread, cakes, biscuits, pastry and confectionery, instant mix (ready to cook), ices; Saffron, honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); pulses, spices, ice all Included in class 30.
PublicationIn Journal No. 2121
Status
Unknown
Applicant: R.B. FLOUR MILLS PRIVATE LIMITED
Applicant Address81/F, BECHU CHATTERJEE STREET, AMHERST STREET, KOLKATA - 700009 PRIVATE LIMITED COMPANY
JurisdictionKOLKATA
AgentANISHA SHARMA
Agent Address1D, Unique Pearl, Ground floor, Room No.1,Besides Swami Vivekananda Club, Noapara, Sukanta Pally.Hatiara, North 24 Parganes, West Bengal-700157.

Frequently Asked Questions

Who is the owner of trademark application number 5810075?
The trademark application number 5810075 is owned by R.B. FLOUR MILLS PRIVATE LIMITED.
Which class does trademark application number 5810075 belong to?
Trademark application number 5810075 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5810075?
The trademark agent associated with application number 5810075 is ANISHA SHARMA.
Was trademark application number 5810075 published in the journal?
Yes, trademark application number 5810075 was published in Journal No. 2121.
What is trademark application number 5810075?
Trademark application number 5810075 relates to "Coffee, tea, cocoa, sugar, rice and preparations made therefrom such as rice cakes, artificial coffee, tapioca and sago, flour and preparations made from cereals, millets & pulses, atta, maida, besan, sooji, sattu , dalia, pasta, macaroni, pizzas, noodles, cereals, papad, wafers chips, crispy snacks, popcorn, cornflakes, maizeflakes, oatflakes, vermicelli, spaghetti, tortillas, tacos, semolina bread, cakes, biscuits, pastry and confectionery, instant mix (ready to cook), ices; Saffron, honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); pulses, spices, ice all Included in class 30.".

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