Application Number 5800297 (Class 30)
Application Number:5800297
Status:
Unknown
Class:30
Applicant: GUJARAT FOODTECH LLP
Filing Date:Thu, 09 Feb 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5800297 |
| Nature/Scope of business | TOMATO KETCHUP, RED CHILLI SAUCE, GREEN CHILLI SAUCE, SOYA SAUCE, VINEGAR, BROWN COOKING SAUCE, TOPPINGS, PIZZA SAUCE, ITALIAN PIZZA PASTA SAUCE, MAYONNAISE, FLAVOURED MAYONNAISE, FRUIT JELLY CANDY, CHOCOLATE TOPPING, MAKHANI GRAVY, SCHEZWAN SAUCE, SCHEZWAN CHUTNEY, GINGER PASTE [SEASONING], GINGER GARLIC PASTE, TAMARIND & DATE CHUTNEY, SYRUP INCLUDED IN CLASS 30 |
| Publication | In Journal No. 2156 |
| Status | Unknown |
| Applicant: | GUJARAT FOODTECH LLP |
| Applicant Address | 13/B,F.F. ,Kirtikunj Society Nr. Shah-e-Alam Tolnaka Ahmedabad 380028 LIMITED LIABILITY PARTNERSHIP |
| Jurisdiction | AHMEDABAD |
| Agent | THAKKAR MEHUL RAJESHBHAI |
| Agent Address | 9, Ramlalnagar Society, Opp. Ichhabenwadi, Rambhaug Road, Maninagar, Ahmedabad - 380 008. |
Frequently Asked Questions
Who is the owner of trademark application number 5800297? ▾
The trademark application number 5800297 is owned by GUJARAT FOODTECH LLP.
Which class does trademark application number 5800297 belong to? ▾
Trademark application number 5800297 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5800297? ▾
The trademark agent associated with application number 5800297 is THAKKAR MEHUL RAJESHBHAI.
Was trademark application number 5800297 published in the journal? ▾
Yes, trademark application number 5800297 was published in Journal No. 2156.
What is trademark application number 5800297? ▾
Trademark application number 5800297 relates to "TOMATO KETCHUP, RED CHILLI SAUCE, GREEN CHILLI SAUCE, SOYA SAUCE, VINEGAR, BROWN COOKING SAUCE, TOPPINGS, PIZZA SAUCE, ITALIAN PIZZA PASTA SAUCE, MAYONNAISE, FLAVOURED MAYONNAISE, FRUIT JELLY CANDY, CHOCOLATE TOPPING, MAKHANI GRAVY, SCHEZWAN SAUCE, SCHEZWAN CHUTNEY, GINGER PASTE [SEASONING], GINGER GARLIC PASTE, TAMARIND & DATE CHUTNEY, SYRUP INCLUDED IN CLASS 30".
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