Application Number 5784090 (Class 30)
Application Number:5784090
Status:
Unknown
Class:30
Applicant: RISHEE SANDEEP MAHIMKAR
Filing Date:Sun, 29 Jan 2023
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5784090 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). MARK SHALL BE USED AS A WHOLE AS SUBSTANTIALLY REPRESENTED IN THE LABEL.. |
| Publication | In Journal No. 2156 |
| Status | Unknown |
| Applicant: | RISHEE SANDEEP MAHIMKAR |
| Applicant Address | A/102, NIKUNJ DARSHAN ROAD NO - 8 NEAR JAIN MANDIR DAULAT NAGAR, BORIVALI GREATER MUMBAI(MUMBAI) MAHARASHTRA 400066 India Proprietor |
| Jurisdiction | MUMBAI |
| Agent | KARAN AGARWAL |
| Agent Address | F-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu |
Frequently Asked Questions
Who is the owner of trademark application number 5784090? ▾
The trademark application number 5784090 is owned by RISHEE SANDEEP MAHIMKAR.
Which class does trademark application number 5784090 belong to? ▾
Trademark application number 5784090 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5784090? ▾
The trademark agent associated with application number 5784090 is KARAN AGARWAL.
Was trademark application number 5784090 published in the journal? ▾
Yes, trademark application number 5784090 was published in Journal No. 2156.
What is trademark application number 5784090? ▾
Trademark application number 5784090 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water). MARK SHALL BE USED AS A WHOLE AS SUBSTANTIALLY REPRESENTED IN THE LABEL..".
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