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Application Number:5780585
Status:
Unknown
Class:30
Filing Date:Thu, 26 Jan 2023

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5780585
Nature/Scope of businessCakes; Patty cakes; Spit cakes; Chocolate cakes; Iced cakes; Sponge cakes; Plum cakes; Panna cotta cakes; Cookies; Chocolate cookies; Fruit cookies; Butter cookies; Almond cookies; Filled cookies; Peanut butter cookies; Shortbread cookies with a mocha coating; Fried dough cookies; Danish butter cookies;Spices; Powdered spices; Curry spices; Baking spices; Bread flavoured with spices; Ice cream; Tea *; Almond paste; Almond confectionery; Aniseed; Star aniseed; Aromatic preparations for food; Artificial coffee; Baking powder; Yeast, baking-powder; Baking soda; Baking soda [bicarbonate of soda for baking purposes]; Baking soda [bicarbonate of soda for cooking purposes]; Barley meal; Bean meal; Beer vinegar; Binding agents for ice cream; Organic binding agents for ice cream; Starch-based binding agents for ice cream; Biscuits; Bread *; Breadcrumbs; Bread flour; Bread buns; Bread rolls; Cake powder; Cake dough; Frozen cake dough; Cake frosting; Cake frosting [icing]; Candy canes; Custard; Dessert mousses [confectionery]; Dough; Dressings for salad; Essences for foodstuffs, except etheric essences and essential oils; Ferments for pastes; Flavorings, other than essential oils, for cakes; Tea substitutes; Fondants [confectionery]; Gingerbread; Fruit jellies [confectionery]; Fruit coulis [sauces]; Garden herbs, preserved [seasonings]; Hominy grits; Hominy; Husked barley; Honey; Husked oats; Iced tea; Edible ices; Ice cream decorations made of edible candy; Powders and binding agents for edible ices; Mint infusions; Ketchup; Liquorice [confectionery]; Stick liquorice [confectionery]; Macaroons [pastries]; Malt biscuits; Malted milk biscuits; Meat tenderizers for household purposes; Molasses for food; Mustard meal; Minced garlic [condiment]; Yeast *; Wheat flour; Vinegar; Vermicelli; Turmeric *; Sugar *; Spring rolls;Ice cream;Ice cream wafers IT IS A CONDITION OF REGISTRATION THAT THE MARK TO BE USED AS A WHOLE
PublicationIn Journal No. 2181
Status
Unknown
Applicant: KAVITHA MANISH KUMAR
Applicant AddressC-526,STUTI HIGHLAND,PAL GAM,NEAR MATHURA NAGARI,SURAT,GUJARAT-395009 . THE TRADE MARK ACT - 1999
JurisdictionAHMEDABAD
AgentCHETANABEN LANGA
Agent AddressB/2, AVON FLATS, B/H. AMARDEEP SCHOOL, CHANDRA NAGAR, PALDI, AHMEDABAD-380007

Frequently Asked Questions

Who is the owner of trademark application number 5780585?
The trademark application number 5780585 is owned by KAVITHA MANISH KUMAR.
Which class does trademark application number 5780585 belong to?
Trademark application number 5780585 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5780585?
The trademark agent associated with application number 5780585 is CHETANABEN LANGA.
Was trademark application number 5780585 published in the journal?
Yes, trademark application number 5780585 was published in Journal No. 2181.
What is trademark application number 5780585?
Trademark application number 5780585 relates to "Cakes; Patty cakes; Spit cakes; Chocolate cakes; Iced cakes; Sponge cakes; Plum cakes; Panna cotta cakes; Cookies; Chocolate cookies; Fruit cookies; Butter cookies; Almond cookies; Filled cookies; Peanut butter cookies; Shortbread cookies with a mocha coating; Fried dough cookies; Danish butter cookies;Spices; Powdered spices; Curry spices; Baking spices; Bread flavoured with spices; Ice cream; Tea *; Almond paste; Almond confectionery; Aniseed; Star aniseed; Aromatic preparations for food; Artificial coffee; Baking powder; Yeast, baking-powder; Baking soda; Baking soda [bicarbonate of soda for baking purposes]; Baking soda [bicarbonate of soda for cooking purposes]; Barley meal; Bean meal; Beer vinegar; Binding agents for ice cream; Organic binding agents for ice cream; Starch-based binding agents for ice cream; Biscuits; Bread *; Breadcrumbs; Bread flour; Bread buns; Bread rolls; Cake powder; Cake dough; Frozen cake dough; Cake frosting; Cake frosting [icing]; Candy canes; Custard; Dessert mousses [confectionery]; Dough; Dressings for salad; Essences for foodstuffs, except etheric essences and essential oils; Ferments for pastes; Flavorings, other than essential oils, for cakes; Tea substitutes; Fondants [confectionery]; Gingerbread; Fruit jellies [confectionery]; Fruit coulis [sauces]; Garden herbs, preserved [seasonings]; Hominy grits; Hominy; Husked barley; Honey; Husked oats; Iced tea; Edible ices; Ice cream decorations made of edible candy; Powders and binding agents for edible ices; Mint infusions; Ketchup; Liquorice [confectionery]; Stick liquorice [confectionery]; Macaroons [pastries]; Malt biscuits; Malted milk biscuits; Meat tenderizers for household purposes; Molasses for food; Mustard meal; Minced garlic [condiment]; Yeast *; Wheat flour; Vinegar; Vermicelli; Turmeric *; Sugar *; Spring rolls;Ice cream;Ice cream wafers IT IS A CONDITION OF REGISTRATION THAT THE MARK TO BE USED AS A WHOLE".

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