Application Number 5754932 (Class 30)
Application Number:5754932
Status:
Unknown
Class:30
Applicant: PURVI SANKHLA
Filing Date:Sat, 07 Jan 2023
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5754932 |
| Nature/Scope of business | frozen yogurt, vermicelli, unroasted coffee, unleavened bread, tea-based beverages, tapioca flour, tabbouleh, star aniseed, spaghetti, soya flour, seaweed [condiment], sandwiches, rice cakes, ravioli, quinoa, quiches, puddings, profiteroles, popcorn, pies, pesto, oat-based food, oatmeal, nutmegs, natural sweeteners, malt biscuits, malt extract for food, kimchi pancakes, husked barley, gingerbread, crushed oats, crushed barley, croissants, chocolate-coated nuts, chamomile-based beverages, cereal bars, burritos, buns, breadcrumbs, bean meal, allspice, rice |
| Publication | In Journal No. 2115 |
| Status | Unknown |
| Applicant: | PURVI SANKHLA |
| Applicant Address | D-820, Swarnbhoomi, Vidhansabha Road, Raipur, Pin-492005 Natural Person |
| Jurisdiction | MUMBAI |
| Agent | UTKARSH KUMAR SHAH |
| Agent Address | 31/224, Street 1-C, Near Ashina Apartment, New Shanti Nagar, Raipur, Chhattisgarh |
Frequently Asked Questions
Who is the owner of trademark application number 5754932? ▾
The trademark application number 5754932 is owned by PURVI SANKHLA.
Which class does trademark application number 5754932 belong to? ▾
Trademark application number 5754932 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5754932? ▾
The trademark agent associated with application number 5754932 is UTKARSH KUMAR SHAH.
Was trademark application number 5754932 published in the journal? ▾
Yes, trademark application number 5754932 was published in Journal No. 2115.
What is trademark application number 5754932? ▾
Trademark application number 5754932 relates to "frozen yogurt, vermicelli, unroasted coffee, unleavened bread, tea-based beverages, tapioca flour, tabbouleh, star aniseed, spaghetti, soya flour, seaweed [condiment], sandwiches, rice cakes, ravioli, quinoa, quiches, puddings, profiteroles, popcorn, pies, pesto, oat-based food, oatmeal, nutmegs, natural sweeteners, malt biscuits, malt extract for food, kimchi pancakes, husked barley, gingerbread, crushed oats, crushed barley, croissants, chocolate-coated nuts, chamomile-based beverages, cereal bars, burritos, buns, breadcrumbs, bean meal, allspice, rice".
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