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Application Number 5695233 (Class 30)

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Application Number:5695233
Status:
Unknown
Class:30
Applicant: SAMEER PROPRIETOR OF CHOUDHARY UDYOG
Filing Date:Wed, 23 Nov 2022

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5695233
Nature/Scope of businessSpices; Baking spices; Powdered spices; Curry spices; Bread flavored with spices; Bread flavoured with spices; Flavouring blends of herbs, salt and spices; Cumin powder; Pepper; Hot pepper powder [spice]; Garam masala; Cloves [spice]; Clove powder [spice]; Coriander, dried; Star anise; Processed fennel seeds for use as seasonings or flavorings; Curry powder; Curry powder [spice]; Nutmegs; Cinnamon [spice]; Bay leaf powder; Dried bay leaf; Chilli powder; Dried chilli peppers [seasoning]; Turmeric powder being condiment; Edible paper; Wheat flour; Biscuits; Bread *
PublicationIn Journal No. 2120
Status
Unknown
Applicant: SAMEER PROPRIETOR OF CHOUDHARY UDYOG
Applicant AddressPO SEMAPUR, AT AMINABAD, PS BARARI, PURANI SEMAPUR ROAD, KATIHAR, KATIHAR, BIHAR, 854115 THE TRADE MARKS ACT - 1999
JurisdictionKOLKATA
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark application number 5695233? ▾
The trademark application number 5695233 is owned by SAMEER PROPRIETOR OF CHOUDHARY UDYOG.
Which class does trademark application number 5695233 belong to? ▾
Trademark application number 5695233 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5695233? ▾
The trademark agent associated with application number 5695233 is NEWTON REGINALD.
Was trademark application number 5695233 published in the journal? ▾
Yes, trademark application number 5695233 was published in Journal No. 2120.
What is trademark application number 5695233? ▾
Trademark application number 5695233 relates to "Spices; Baking spices; Powdered spices; Curry spices; Bread flavored with spices; Bread flavoured with spices; Flavouring blends of herbs, salt and spices; Cumin powder; Pepper; Hot pepper powder [spice]; Garam masala; Cloves [spice]; Clove powder [spice]; Coriander, dried; Star anise; Processed fennel seeds for use as seasonings or flavorings; Curry powder; Curry powder [spice]; Nutmegs; Cinnamon [spice]; Bay leaf powder; Dried bay leaf; Chilli powder; Dried chilli peppers [seasoning]; Turmeric powder being condiment; Edible paper; Wheat flour; Biscuits; Bread *".

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