Application Number 5687308 (Class 30)
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5687308 |
| Nature/Scope of business | Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation),Millet cakes,Processed grains,Pulse flour,Rice,Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice frozen water |
| Publication | In Journal No. 2113 |
| Status | Unknown |
| Applicant: | AMIT KELKAR |
| Applicant Address | Plot No 45 Niwara Housing soc Shreedhar Nagar Dhankawdi Pune Maharashtra-411043 IndividualProprietorship |
| Jurisdiction | MUMBAI |
| Agent | GIGI JOSEPH K J |
| Agent Address | 48, Opp. Kendriya Sadan,100 Ft Road, Koramangala,Bangalore-560034. |
Frequently Asked Questions
Who is the owner of trademark application number 5687308? ▾
The trademark application number 5687308 is owned by AMIT KELKAR.
Which class does trademark application number 5687308 belong to? ▾
Trademark application number 5687308 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5687308? ▾
The trademark agent associated with application number 5687308 is GIGI JOSEPH K J.
Was trademark application number 5687308 published in the journal? ▾
Yes, trademark application number 5687308 was published in Journal No. 2113.
What is trademark application number 5687308? ▾
Trademark application number 5687308 relates to "Jhunka Bhakhar (Gram flour and millet flour based traditional food preparation),Millet cakes,Processed grains,Pulse flour,Rice,Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice frozen water".
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