Application Number 5682106 (Class 30)
Application Number:5682106
Status:
Unknown
Class:30
Applicant: SAURABH KUMAR SINGH
Filing Date:Tue, 15 Nov 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5682106 |
| Nature/Scope of business | Cakes, Cake sprinkleS, Cake powder, Cake mixeS, Treacle cake , Preparations for making cakes, Chocolate, Chocolate mousse, Chocolate paste, Chocolate sprinkles, Baking chocolate, |
| Publication | In Journal No. 2115 |
| Status | Unknown |
| Applicant: | SAURABH KUMAR SINGH |
| Applicant Address | 219, Block- A , Sangam Vihar, Gurudwara Road, New Delhi - 110080 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | MONIKA JINDAL, ADVOCATE |
| Agent Address | DELHI LAW FIRM, 120, TRIVENI APARTMENTS, WEST ENCLAVE, PITAMPURA, DELHI-110034 EMAIL : DELHILAWFIRMMONIKA@GMAIL.COM |
Frequently Asked Questions
Who is the owner of trademark application number 5682106? ▾
The trademark application number 5682106 is owned by SAURABH KUMAR SINGH.
Which class does trademark application number 5682106 belong to? ▾
Trademark application number 5682106 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5682106? ▾
The trademark agent associated with application number 5682106 is MONIKA JINDAL, ADVOCATE.
Was trademark application number 5682106 published in the journal? ▾
Yes, trademark application number 5682106 was published in Journal No. 2115.
What is trademark application number 5682106? ▾
Trademark application number 5682106 relates to "Cakes, Cake sprinkleS, Cake powder, Cake mixeS, Treacle cake , Preparations for making cakes, Chocolate, Chocolate mousse, Chocolate paste, Chocolate sprinkles, Baking chocolate,".
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