Application Number 5665913 (Class 30)

The trademark application number 5665913 is owned by DINESH SINGH PROPRIETOR OF BORN 2 BAKE.

Trademark application number 5665913 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 5665913 is NEWTON REGINALD.

Yes, trademark application number 5665913 was published in Journal No. 2114.

Trademark application number 5665913 relates to "Coffee; Frozen coffee; Brewed coffee; Coffee blends; Coffee extracts; Unroasted coffee; Coffee beverages; Coffee substitutes; Artificial coffee; Coffee essences; Coffee flavourings; Ground coffee; Instant coffee; Iced coffee; Decaffeinated coffee; Protein-enriched coffee; Coffee pods, filled; Coffee, tea, cocoa and artificial coffee; Coffee bean beverages; Coffee-based drinks; Prepared coffee-based beverages; Ginseng coffee capsules, filled; Barley coffee capsules, filled; Ginseng coffee pods, filled; Barley coffee pods, filled; Chocolate-covered coffee beans; Chocolate-coated coffee beans; Beverages made of coffee; Tea *; Milk tea, tea predominating; Kombucha tea; Spearmint tea; Slimming tea; Coca tea; Camomile tea; Fieldmint tea; Ginseng tea; Rooibos tea; Milk tea [tea-based]; Barley tea; Tea substitutes; Artificial tea; Instant tea; Oolong tea [Chinese tea]; Black tea; Mate [tea]; Sage tea; Jasmine tea; Green tea; Tea beverages; Lime tea; Linden tea; Tea-based milk tea; Chamomile tea; Peppermint tea; Fermented tea; Tieguanyin tea; Citron tea; Fruit teas; Brown rice tea; Processed tea leaves; Tea leaves, processed; Tea pods, filled ; Cream buns; Salad cream; Cakes; Sponge cake; Muffins; Muffin mixes; Queijadinha [muffins made of condensed milk, grated cheese and coconut]; Brownies; Brownie dough; Frozen brownie dough; Chocolate brownies; Fondant cake decorations; Marzipan cake decorations; Edible cake decorations; Candy cake decorations; Spun sugar cake decorations; Sugar decorations for cakes; Cake decorations made of sugar; Edible yeast; Edible ices; Edible salt; Edible waffle cups; Edible waffle bowls; Edible fruit ices; Edible wafer paper; Edible vegetable ices; Edible paper wafers; Edible tortilla bowls; Edible wafer bowls; Edible chocolate cups; Cake decorations made of edible rice paper; Powders and binding agents for edible ices; Binding agents for ice cream [edible ices]; Ice cream, sorbets and other edible ices; Ice cream decorations made of edible candy; Edible wafer paper with inspirational messages imprinted thereon; Mixes for making bakery products; Chocolate fillings for bakery products; Gluten-free bakery products; Preparations for stiffening whipped cream; Starch-based thickeners for stiffening whipped cream".