Application Number 5632201 (Class 30)
Application Number:5632201
Status:
Unknown
Class:30
Applicant: SHRUNGA SATHYANAG H S
Filing Date:Sat, 01 Oct 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5632201 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice frozen water ,Baking spices,Curry spices,Powdered spices,Garam Masala (Combination of spices for adding taste to Indian Curry),Spices |
| Publication | In Journal No. 2191 |
| Status | Unknown |
| Applicant: | SHRUNGA SATHYANAG H S |
| Applicant Address | Pandit mansion flat no-8 3rd Floor Naserwanji petit lane, Behind apsera cenima Grantroad east Mumbai city Maharashtra -400007 IndividualProprietorship |
| Jurisdiction | MUMBAI |
| Agent | GIGI JOSEPH K J |
| Agent Address | 48, Opp. Kendriya Sadan,100 Ft Road, Koramangala,Bangalore-560034. |
Frequently Asked Questions
Who is the owner of trademark application number 5632201? ▾
The trademark application number 5632201 is owned by SHRUNGA SATHYANAG H S.
Which class does trademark application number 5632201 belong to? ▾
Trademark application number 5632201 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5632201? ▾
The trademark agent associated with application number 5632201 is GIGI JOSEPH K J.
Was trademark application number 5632201 published in the journal? ▾
Yes, trademark application number 5632201 was published in Journal No. 2191.
What is trademark application number 5632201? ▾
Trademark application number 5632201 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking- powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice frozen water ,Baking spices,Curry spices,Powdered spices,Garam Masala (Combination of spices for adding taste to Indian Curry),Spices".
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