Application Number 5616621 (Class 30)
Application Number:5616621
Status:
Unknown
Class:30
Applicant: NIRAJ HARILAL NAGRECHA
Filing Date:Tue, 20 Sep 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5616621 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Flavouring syrups, Food flavourings, Flavourings and seasonings, Flavourings [not essential oils] |
| Publication | In Journal No. 2108 |
| Status | Unknown |
| Applicant: | NIRAJ HARILAL NAGRECHA |
| Applicant Address | M/s. Dayalal Velji And Sons, Ranjit Road, Jamnagar – 361 001, (Gujarat) (India) Manufacturers and Merchants |
| Jurisdiction | AHMEDABAD |
| Agent | RUSHIT SHETH |
| Agent Address | M/s. V. B. Sheth & Co., "Rushikul", 8, Ramkrishna Nagar, Swami Vivekanand Road, Opp. RMC Commissioner's Bungalow, Rajkot - 360 001 (Gujarat) (India) |
Frequently Asked Questions
Who is the owner of trademark application number 5616621? ▾
The trademark application number 5616621 is owned by NIRAJ HARILAL NAGRECHA.
Which class does trademark application number 5616621 belong to? ▾
Trademark application number 5616621 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5616621? ▾
The trademark agent associated with application number 5616621 is RUSHIT SHETH.
Was trademark application number 5616621 published in the journal? ▾
Yes, trademark application number 5616621 was published in Journal No. 2108.
What is trademark application number 5616621? ▾
Trademark application number 5616621 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water], Flavouring syrups, Food flavourings, Flavourings and seasonings, Flavourings [not essential oils]".
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