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Application Number 5604622 (Class 30)

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Application Number:5604622
Status:
Unknown
Class:30
Applicant: MAHARSHI HAREKRISHNA TRIVEDI
Filing Date:Sat, 10 Sep 2022

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5604622
Nature/Scope of businessCoffee; Tea; Chocolates; Cocoa; Confectionery items; Food Essence; Tea Essence; Coffee Essence; Cocoa and artificial coffee; Sugar; Honey; Treacle; Yeast; Baking-powder; Salt; Seasonings; Processed herbs; Spices; Preserved herbs; Vinegar; Sauces and other condiments; Frozen confectionery; Rasagulla; Toffee; Tea-based beverages; Chocolate powder for the preparation of chocolate-based drinks;
PublicationIn Journal No. 2110
Status
Unknown
Applicant: MAHARSHI HAREKRISHNA TRIVEDI
Applicant AddressPlot No. 70/B, Devyog Society, Opp. Khodiyar Petrol Pump, Khoraj,Adalaj Gandhinagar, Gujarat-382421 Individual
JurisdictionAHMEDABAD
AgentGAURAV LAKHWANI
Agent Address302-Maple Trade Centre, Sal Hospital Road, Surdhara Circle, Thaltej, Ahmedabad - 380 054.

Frequently Asked Questions

Who is the owner of trademark application number 5604622? ▾
The trademark application number 5604622 is owned by MAHARSHI HAREKRISHNA TRIVEDI.
Which class does trademark application number 5604622 belong to? ▾
Trademark application number 5604622 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5604622? ▾
The trademark agent associated with application number 5604622 is GAURAV LAKHWANI.
Was trademark application number 5604622 published in the journal? ▾
Yes, trademark application number 5604622 was published in Journal No. 2110.
What is trademark application number 5604622? ▾
Trademark application number 5604622 relates to "Coffee; Tea; Chocolates; Cocoa; Confectionery items; Food Essence; Tea Essence; Coffee Essence; Cocoa and artificial coffee; Sugar; Honey; Treacle; Yeast; Baking-powder; Salt; Seasonings; Processed herbs; Spices; Preserved herbs; Vinegar; Sauces and other condiments; Frozen confectionery; Rasagulla; Toffee; Tea-based beverages; Chocolate powder for the preparation of chocolate-based drinks;".

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