Application Number 5590788 (Class 30)
Application Number:5590788
Status: Unknown
Class:30
Applicant:ALTICOR INC.
Filing Date:Wed, 31 Aug 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5590788 |
| Nature/Scope of business | Ready-to-eat cereals, breakfast cereals, including rolled oats; Rice Crisps; Dark Compound chocolate; Rolled Oats; Sugar or chocolate coated almonds; Food products consisting predominantly of cereals; Cereal based food bars; Grain-based food bars; Chocolate-based ready-to-eat food bars; Nutritionally fortified flour or grain-based snack bars fortified with vitamins and/or minerals; Dried dates powder [natural sweetener]; Syrup for food; Food flavourings, Chocolate flavourings, Vanilla flavourings for food or beverages, Rosemary Extract; Turmeric for food; Stevia |
| Publication | In Journal No. 2089 |
| Status | Unknown |
| Applicant: | ALTICOR INC. |
| Applicant Address | 7575 Fulton Street East, Ada, Michigan 49355, United States of America A Michigan Corporation, USA |
| Jurisdiction | DELHI |
| Agent | TANMAY JOSHI |
| Agent Address | Remfry & Sagar, Remfry House, Millenium Plaza, Sec-27, Gurgaon, Haryana - 122009 |
Frequently Asked Questions
Who is the owner of trademark application number 5590788? ▾
The trademark application number 5590788 is owned by ALTICOR INC..
Which class does trademark application number 5590788 belong to? ▾
Trademark application number 5590788 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5590788? ▾
The trademark agent associated with application number 5590788 is TANMAY JOSHI.
Was trademark application number 5590788 published in the journal? ▾
Yes, trademark application number 5590788 was published in Journal No. 2089.
What is trademark application number 5590788? ▾
Trademark application number 5590788 relates to "Ready-to-eat cereals, breakfast cereals, including rolled oats; Rice Crisps; Dark Compound chocolate; Rolled Oats; Sugar or chocolate coated almonds; Food products consisting predominantly of cereals; Cereal based food bars; Grain-based food bars; Chocolate-based ready-to-eat food bars; Nutritionally fortified flour or grain-based snack bars fortified with vitamins and/or minerals; Dried dates powder [natural sweetener]; Syrup for food; Food flavourings, Chocolate flavourings, Vanilla flavourings for food or beverages, Rosemary Extract; Turmeric for food; Stevia".
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