Application Number 5556246 (Class 30)
Application Number:5556246
Status: Unknown
Class:30
Applicant:NIMAI SAHOO PROPRIETOR OF VALEBEE
Filing Date:Wed, 03 Aug 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5556246 |
| Nature/Scope of business | Coffee, Tea, Cocoa And Substitutes Therefor; Rice, Pasta And Noodles; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Chocolate; Ice Cream, Sorbets And Other Edible Ices; Sugar, Honey, Treacle; Yeast, Baking-Powder; Salt, Seasonings, Spices, Preserved Herbs; Vinegar, Sauces And Other Condiments; Ice [Frozen Water] |
| Publication | In Journal No. 2087 |
| Status | Unknown |
| Applicant: | NIMAI SAHOO PROPRIETOR OF VALEBEE |
| Applicant Address | RAUTRAPUR, PO - DURGADEVI, PS- REMUNA, DIST- BALASORE, ORISSA-756020 Proprietorship Firm |
| Jurisdiction | KOLKATA |
| Agent | MEGHA HARSHWAL (ADVOCATE) |
| Agent Address | 56-A, Ganesh Vihar, Model Town, Jagatpura Road, Malviya Nagar, Jaipur-302017, Rajasthan |
Frequently Asked Questions
Who is the owner of trademark application number 5556246? ▾
The trademark application number 5556246 is owned by NIMAI SAHOO PROPRIETOR OF VALEBEE.
Which class does trademark application number 5556246 belong to? ▾
Trademark application number 5556246 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5556246? ▾
The trademark agent associated with application number 5556246 is MEGHA HARSHWAL (ADVOCATE).
Was trademark application number 5556246 published in the journal? ▾
Yes, trademark application number 5556246 was published in Journal No. 2087.
What is trademark application number 5556246? ▾
Trademark application number 5556246 relates to "Coffee, Tea, Cocoa And Substitutes Therefor; Rice, Pasta And Noodles; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Chocolate; Ice Cream, Sorbets And Other Edible Ices; Sugar, Honey, Treacle; Yeast, Baking-Powder; Salt, Seasonings, Spices, Preserved Herbs; Vinegar, Sauces And Other Condiments; Ice [Frozen Water]".
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