Application Number 5525167 (Class 30)
Application Number:5525167
Status:
Unknown
Class:30
Applicant: NARINDER KUMAR
Filing Date:Mon, 11 Jul 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5525167 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] The mark as a label should be used in whole as a composite mark depicting the distinctive lettering style, artwork and colour combination and no exclusive right to the separate words, except substantially as used by the Applicant. |
| Publication | In Journal No. 2154 |
| Status | Unknown |
| Applicant: | NARINDER KUMAR |
| Applicant Address | H.NO. 178/5, SUKHDEV NAGAR, NEAR BALMIKI MANDIR, RAM NAGAR, KARNAL, HARYANA, 132001 INDIVIDUAL |
| Jurisdiction | DELHI |
| Agent | AMANDEEP SINGH |
| Agent Address | 62-63, RAJPUR KHURD EXTENSION, NEW DELHI-110068, INDIA. |
Frequently Asked Questions
Who is the owner of trademark application number 5525167? ▾
The trademark application number 5525167 is owned by NARINDER KUMAR.
Which class does trademark application number 5525167 belong to? ▾
Trademark application number 5525167 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5525167? ▾
The trademark agent associated with application number 5525167 is AMANDEEP SINGH.
Was trademark application number 5525167 published in the journal? ▾
Yes, trademark application number 5525167 was published in Journal No. 2154.
What is trademark application number 5525167? ▾
Trademark application number 5525167 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] The mark as a label should be used in whole as a composite mark depicting the distinctive lettering style, artwork and colour combination and no exclusive right to the separate words, except substantially as used by the Applicant.".
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