Application Number 5525146 (Class 30)
Application Number:5525146
Status: Unknown
Class:30
Applicant:AMARTYA VIKRAM SINGH
Filing Date:Mon, 11 Jul 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5525146 |
| Nature/Scope of business | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice |
| Publication | In Journal No. 2080 |
| Status | Unknown |
| Applicant: | AMARTYA VIKRAM SINGH |
| Applicant Address | B-3, Ganga Vatika, Ganga Nagar, Meerut, Uttar Pradesh-250001 Proprietor of Trademark |
| Jurisdiction | DELHI |
| Agent | OMNIA LEGAL |
| Agent Address | 5/19 Kirti Nagar Industrial Area, New Delhi-110015 |
Frequently Asked Questions
Who is the owner of trademark application number 5525146? ▾
The trademark application number 5525146 is owned by AMARTYA VIKRAM SINGH.
Which class does trademark application number 5525146 belong to? ▾
Trademark application number 5525146 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5525146? ▾
The trademark agent associated with application number 5525146 is OMNIA LEGAL.
Was trademark application number 5525146 published in the journal? ▾
Yes, trademark application number 5525146 was published in Journal No. 2080.
What is trademark application number 5525146? ▾
Trademark application number 5525146 relates to "Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice".
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