Application Number 5525016 (Class 30)
Application Number:5525016
Status:
Unknown
Class:30
Applicant: REVITAR LIFE SCIENCE PRIVATE LIMITED
Filing Date:Mon, 11 Jul 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5525016 |
| Nature/Scope of business | Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]. |
| Publication | In Journal No. 2089 |
| Status | Unknown |
| Applicant: | REVITAR LIFE SCIENCE PRIVATE LIMITED |
| Applicant Address | B-1103, FORTUNA, ALTHAN CANAL ROAD, ALTHAN, NEAR VASTUDISCOVERY, SURAT-395017, GUJARAT Body Incorporate |
| Jurisdiction | AHMEDABAD |
| Agent | DHANANI KIRANKUMAR PRAFULBHAI |
| Agent Address | 432, Avadh Viceroy, Nr. D' Mart, Sarthana Jakatnaka, Varachha Road, Surat-395006, Gujarat. |
Frequently Asked Questions
Who is the owner of trademark application number 5525016? ▾
The trademark application number 5525016 is owned by REVITAR LIFE SCIENCE PRIVATE LIMITED.
Which class does trademark application number 5525016 belong to? ▾
Trademark application number 5525016 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5525016? ▾
The trademark agent associated with application number 5525016 is DHANANI KIRANKUMAR PRAFULBHAI.
Was trademark application number 5525016 published in the journal? ▾
Yes, trademark application number 5525016 was published in Journal No. 2089.
What is trademark application number 5525016? ▾
Trademark application number 5525016 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".
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