Application Number 5522922 (Class 30)
Application Number:5522922
Status: Unknown
Class:30
Applicant:RADHA M, PROPRIETOR, SMART PROVISIONS
Filing Date:Fri, 08 Jul 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5522922 |
| Nature/Scope of business | COFFEE, TEA, COCOA ,RICE, PASTA AND NOODLES; TAPIOCA AND SAGO, FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY, CHOCOLATE,ICE CREAM, SORBETS AND OTHER EDIBLE ICES,SUGAR, HONEY, TREACLE, YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER). |
| Publication | In Journal No. 2080 |
| Status | Unknown |
| Applicant: | RADHA M, PROPRIETOR, SMART PROVISIONS |
| Applicant Address | 834,GST ROAD, KEEL EDAYALAM POST, TINDIVANAM TALUK, VILUPPURAM, TAMIL NADU, 604302 Proprietorship firm |
| Jurisdiction | CHENNAI |
| Agent | SENTHILKUMAR BALAKRISHNAN |
| Agent Address | Senthil Kumar Balakrishnan New No.35, Old No.16 Ramanuja Nagar, Konnur High Road,Ayanavaram, Chennai 600023 |
Frequently Asked Questions
Who is the owner of trademark application number 5522922? ▾
The trademark application number 5522922 is owned by RADHA M, PROPRIETOR, SMART PROVISIONS.
Which class does trademark application number 5522922 belong to? ▾
Trademark application number 5522922 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5522922? ▾
The trademark agent associated with application number 5522922 is SENTHILKUMAR BALAKRISHNAN.
Was trademark application number 5522922 published in the journal? ▾
Yes, trademark application number 5522922 was published in Journal No. 2080.
What is trademark application number 5522922? ▾
Trademark application number 5522922 relates to "COFFEE, TEA, COCOA ,RICE, PASTA AND NOODLES; TAPIOCA AND SAGO, FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY, CHOCOLATE,ICE CREAM, SORBETS AND OTHER EDIBLE ICES,SUGAR, HONEY, TREACLE, YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).".
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