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Application Number:5513561
Status:
Unknown
Class:30
Filing Date:Sat, 02 Jul 2022

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5513561
Nature/Scope of businessRice, Flour of Millet, Processed Cereals; Whole Grains, Processed Grains, Ready-to-eat Cereals, Spices, Spices Powder, Masala Powders, Garam Masala, Papad (Indian Snacks), Snacks, mustard, Asafoetida for Cooking, Coffee, tea, cocoa and artificial coffee; pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, Cakes, pastries and confectionery; Chocolate; Ice cream, sorbets [ices] and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, Fruit coulis [sauces], preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] included in class 30.
PublicationIn Journal No. 2191
Status
Unknown
Applicant: MRS. SUDHA BAI
Applicant AddressW/O KRISHNA MURTHY H-7-7-56, JAVAHARAR NAGAR NAGAR GARDANA, RAICHUR, RAICHUR, KARNATAKA, 524101 INDIVIDUAL
JurisdictionCHENNAI
AgentLOKENDRA SINGH
Agent AddressAP ASSOCIATES | 105 Anmol Tower, Old Palasia, Indore, Madhya Pradesh - 452018

Frequently Asked Questions

Who is the owner of trademark application number 5513561?
The trademark application number 5513561 is owned by MRS. SUDHA BAI.
Which class does trademark application number 5513561 belong to?
Trademark application number 5513561 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5513561?
The trademark agent associated with application number 5513561 is LOKENDRA SINGH.
Was trademark application number 5513561 published in the journal?
Yes, trademark application number 5513561 was published in Journal No. 2191.
What is trademark application number 5513561?
Trademark application number 5513561 relates to "Rice, Flour of Millet, Processed Cereals; Whole Grains, Processed Grains, Ready-to-eat Cereals, Spices, Spices Powder, Masala Powders, Garam Masala, Papad (Indian Snacks), Snacks, mustard, Asafoetida for Cooking, Coffee, tea, cocoa and artificial coffee; pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, Cakes, pastries and confectionery; Chocolate; Ice cream, sorbets [ices] and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, Fruit coulis [sauces], preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] included in class 30.".

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