Application Number 5510811 (Class 30)
Application Number:5510811
Status:
Unknown
Class:30
Applicant: BAKERS BASKET PRIVATE LIMITED
Filing Date:Thu, 30 Jun 2022
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5510811 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER] |
| Publication | In Journal No. 2101 |
| Status | Unknown |
| Applicant: | BAKERS BASKET PRIVATE LIMITED |
| Applicant Address | PLOT NO. 59, 60, 61, NEW GIDC, GIDC ROAD, UMBARGAON, VALSAD, GUJARAT - 396171 MANUFACTURERS, MERCHANTS |
| Jurisdiction | AHMEDABAD |
| Agent | POOJA ZAGADE |
| Agent Address | ADTRADE CONSULTANT D/2, MUGDUM NIWAS, MOHILI VILLAGE, NEAR LAXMINARAYAN MANDIR, SAKINAKA, MUMBAI - 400072 |
Frequently Asked Questions
Who is the owner of trademark application number 5510811? ▾
The trademark application number 5510811 is owned by BAKERS BASKET PRIVATE LIMITED.
Which class does trademark application number 5510811 belong to? ▾
Trademark application number 5510811 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5510811? ▾
The trademark agent associated with application number 5510811 is POOJA ZAGADE.
Was trademark application number 5510811 published in the journal? ▾
Yes, trademark application number 5510811 was published in Journal No. 2101.
What is trademark application number 5510811? ▾
Trademark application number 5510811 relates to "COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER]".
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