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Application Number:5507832
Status:
Unknown
Class:30
Filing Date:Tue, 28 Jun 2022

Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5507832
Nature/Scope of businessCoffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] Subject to condition that the mark shall be used as a whole as represented substantially without any exclusive rights on any single word.
PublicationIn Journal No. 2222
Status
Unknown
Applicant: BALAJI FRAGRANCE LLP
Applicant Address#55, 4th Cross, Vrushabhavathi Nagar, Kamakshipalya, Bangalore – 560079, Karnataka Limited Liability Partnership
JurisdictionCHENNAI
AgentNADAR VENNILA
Agent AddressC-102, Calypso, Bloomfield, Amit Enterprises Housing,Nr. Gold Gym, NH-4, Mumbai-Bangalore Highway,Sinhagad Road, Ambegaon (BK), Pune-411 046

Frequently Asked Questions

Who is the owner of trademark application number 5507832?
The trademark application number 5507832 is owned by BALAJI FRAGRANCE LLP.
Which class does trademark application number 5507832 belong to?
Trademark application number 5507832 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5507832?
The trademark agent associated with application number 5507832 is NADAR VENNILA.
Was trademark application number 5507832 published in the journal?
Yes, trademark application number 5507832 was published in Journal No. 2222.
What is trademark application number 5507832?
Trademark application number 5507832 relates to "Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] Subject to condition that the mark shall be used as a whole as represented substantially without any exclusive rights on any single word.".

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