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Application Number:5485435
Status:
Unknown
Class:30
Filing Date:Sat, 11 Jun 2022
In Progress

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Trademark Information

Trademark
Trademark TypeWordmark
Class30
Application Number5485435
Nature/Scope of businessFlour, Flour of rice, Flour of millet, Lentil flour, Maize flour, Flour preparations for food, Wheat flour, Semolina, Artificial coffee, Beverages based on coffee, Coffee, Chai tea, Black tea, Herbal tea, Green tea, Instant tea, Tea, Cocoa, Cocoa powder, Cocoa beverages, Sugar, Brown rice, Flavoured rices, Rice, Tapioca, Sago, Preparations made from cereals, Bread and buns, Gluten-free bread, Pastries, cakes, tarts and biscuits (cookies), Confectionery, Ices, Honey, Treacle, Yeast, baking powder, Cooking salt, Salt, Mustard, Vinegar, Fruit sauces, Pizza sauces, Pasta sauces, Savory sauces, chutneys and pastes, Sauces, spices, Candies. Sugar-free sweets, Sweets, Rice-based snack foods, Cereal-based snack food, Flour based snack foods, Corn-based snack foods, Ready-to-eat cereal-derived food bars As per class 30.
PublicationIn Journal No. 2116
Status
Unknown
Applicant: PRAVAT KUMAR SAHOO
Applicant AddressMADHAB, PADHANSAHI, CUTTACK – 754004, ODISHA, INDIA Proprietor
JurisdictionKOLKATA
AgentSHIPRA MISHRA
Agent AddressFlat No 1B, A/155, R K Enclave, Sahid Nagar,Bhubaneswar - 751007

Frequently Asked Questions

Who is the owner of trademark application number 5485435?
The trademark application number 5485435 is owned by PRAVAT KUMAR SAHOO.
Which class does trademark application number 5485435 belong to?
Trademark application number 5485435 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5485435?
The trademark agent associated with application number 5485435 is SHIPRA MISHRA.
Was trademark application number 5485435 published in the journal?
Yes, trademark application number 5485435 was published in Journal No. 2116.
What is trademark application number 5485435?
Trademark application number 5485435 relates to "Flour, Flour of rice, Flour of millet, Lentil flour, Maize flour, Flour preparations for food, Wheat flour, Semolina, Artificial coffee, Beverages based on coffee, Coffee, Chai tea, Black tea, Herbal tea, Green tea, Instant tea, Tea, Cocoa, Cocoa powder, Cocoa beverages, Sugar, Brown rice, Flavoured rices, Rice, Tapioca, Sago, Preparations made from cereals, Bread and buns, Gluten-free bread, Pastries, cakes, tarts and biscuits (cookies), Confectionery, Ices, Honey, Treacle, Yeast, baking powder, Cooking salt, Salt, Mustard, Vinegar, Fruit sauces, Pizza sauces, Pasta sauces, Savory sauces, chutneys and pastes, Sauces, spices, Candies. Sugar-free sweets, Sweets, Rice-based snack foods, Cereal-based snack food, Flour based snack foods, Corn-based snack foods, Ready-to-eat cereal-derived food bars As per class 30.".

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