Application Number 5465213 (Class 30)
Application Number:5465213
Status: Unknown
Class:30
Applicant:HARESH KHIMJI PARMAR
Filing Date:Fri, 27 May 2022
In Progress
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"application #5465213" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5465213 |
| Nature/Scope of business | Coffee, tea cocoa, sugar, rice, tapioca, sago, artificial coffee: flour and preparations made from cereals, bread, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice and jaggery as covered under class 30. |
| Publication | In Journal No. 2080 |
| Status | Unknown |
| Applicant: | HARESH KHIMJI PARMAR |
| Applicant Address | A-2/602, R.N.A Park, Nagababa Road, Vasi Naka, Near H.P Colony East, Chembur, Mumbai- 400074, Maharashtra, India. Individual |
| Jurisdiction | MUMBAI |
| Agent | ANKIT SETHI |
| Agent Address | 104, Monalisa Apartment, Kasturba Road, Near Bharat Bank, New Era Malad Station Road, Malad West, Mumbai-400064. |
Frequently Asked Questions
Who is the owner of trademark application number 5465213? ▾
The trademark application number 5465213 is owned by HARESH KHIMJI PARMAR.
Which class does trademark application number 5465213 belong to? ▾
Trademark application number 5465213 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5465213? ▾
The trademark agent associated with application number 5465213 is ANKIT SETHI.
Was trademark application number 5465213 published in the journal? ▾
Yes, trademark application number 5465213 was published in Journal No. 2080.
What is trademark application number 5465213? ▾
Trademark application number 5465213 relates to "Coffee, tea cocoa, sugar, rice, tapioca, sago, artificial coffee: flour and preparations made from cereals, bread, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice and jaggery as covered under class 30.".
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