Application Number 5440713 (Class 30)

The trademark application number 5440713 is owned by SANJEEV KUMAR BAJORIA.

Trademark application number 5440713 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 5440713 is NEWTON REGINALD.

Yes, trademark application number 5440713 was published in Journal No. 2068.

Trademark application number 5440713 relates to "millet; allspice ;daliya; soup;instant soup almond paste ; almond confectionery ; artificial coffee ; baking powder ;baking soda [bicarbonate of soda for cooking purposes] / bicarbonate of soda for cooking purposes [baking soda] ; barley meal ; bean meal ;beer vinegar ; binding agents for ice cream [edible ices] / binding agents for ice cream / binding agents for edible ices : biscuits / cookies : bread ; bread rolls ; breadcrumbs ; buns ; cake powder ; cake dough / cake batter ; cake frosting [icing] ; cakes ; candy* ; candy decorations for cakes ; capers ; caramels [candy] ; celery salt ; cereal preparations ; cereal bars ; cereal-based snack food ; cheeseburgers [sandwiches] ; chips [cereal products] ; chocolate ; chocolate beverages with milk ; chocolate mousses ; chocolate decorations for cakes ; chocolate-based beverages ; chocolate-coated nuts ; chow-chow [condiment] ; chutneys [condiments] ; cinnamon [spice] ; cloves [spice] ; cocoa confectionery for decorating Christmas trees ; confectionery / sugar confectionery ; cooking salt ; corn flakes / maize flakes ; corn flour / corn meal / maize flour / maize meal ; corn, milled / maize, milled ; corn, roasted / maize, roasted ; couscous [semolina] ; crackers ; cream of tartar for culinary purposes ; crushed oats ; curry [spice] ; custard ; dessert mousses [confectionery] ; dough ; dressings for salad ; essences for foodstuffs, except etheric essences and essential oils ; farinaceous foods ; ferments for pastes ; flavorings [flavourings], other than essential oils, for cakes / flavorings, other than essential oils, for cakes / flavourings, other than essential oils, for cakes ; flavorings [flavourings], other than essential oils, for beverages / flavorings, other than essential oils, for beverages / flavourings, other than essential oils, for beverages ; fondants [confectionery] ; food flavourings, other than essential oils / food flavorings, other than essential oils ; fruit jellies [confectionery] ; fruit coulis [sauces] ; garden herbs, preserved [seasonings] ; ginger [spice] ; gingerbread ; glucose for culinary purposes ; gluten prepared as foodstuff ; gluten additives for culinary purposes ; golden syrup ; groats for human food ; halvah ; high-protein cereal bars ; hominy grits ; honey ; husked barley ; husked oats ; edible ices ; infusions, not medicinal ; ketchup [sauce] [confectionery] / pastilles [confectionery] ; macaroni ; malt biscuits ; malt extract for food ; malt for human consumption ; mayonnaise ; meal* / flour* ; meat pies ; meat tenderizers, for household purposes ; meat gravies ; molasses for food ; muesli ; mustard meal ; mustard ; natural sweeteners ; noodle-based prepared meals ; noodles / ribbon vermicelli ; oat flakes ; oat-based food ; oatmeal ; palm sugar ; pancakes ; pasta / farinaceous food pastes ; pasta sauce ; pastries ; pastry dough ; pâtés en croûte ; peanut confectionery ; pepper ; peppermint sweets ; peppers [seasonings] ; pesto [sauce] ; petit-beurre biscuits ; petits fours [cakes] ; pies ; pizzas ; popcorn ; potato flour* quiches ; ravioli ; relish [condiment] ; rice ; rice cakes ; rice pudding ; rice-based snack food ; royal jelly* ; rusks ; sago ; salt for preserving foodstuffs ; sandwiches ;sauces [condiments] ; sausage binding materials ; sea water for cooking ; seasonings ; seaweed [condiment] ; semolina ; sherbets [ices] / sorbets [ices] ; soya flour ; soya".