Application Number 5419768 (Class 30)
Application Number:5419768
Status:
Unknown
Class:30
Applicant: MR. ARABATH KHAN
Filing Date:Fri, 22 Apr 2022
In Progress
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Trademark Information
| Trademark | |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5419768 |
| Nature/Scope of business | Curry Spices, Baking Spice, Garam Masala, Honey, Ice cream desserts, kulfi (ice cream), pepper, cumin powder, ground cumin, dried cumin seeds, cloves. Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]. Mark should be read as a whole. |
| Publication | In Journal No. 2089 |
| Status | Unknown |
| Applicant: | MR. ARABATH KHAN |
| Applicant Address | 3/163 Muslim Street pasipattinam thiruvanna Taluka Ramanathapuram,Mavattam, Tamil Nadu 623409 India TRADEMARK ACT,1999 |
| Jurisdiction | CHENNAI |
| Agent | ABHISHEK PATI |
| Agent Address | c/o- Jatindra Kumar Pati, Bijayramchandrapur, w.n-17,Baripada-2,Mayurbhanj-757002,Odisha |
Frequently Asked Questions
Who is the owner of trademark application number 5419768? ▾
The trademark application number 5419768 is owned by MR. ARABATH KHAN.
Which class does trademark application number 5419768 belong to? ▾
Trademark application number 5419768 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5419768? ▾
The trademark agent associated with application number 5419768 is ABHISHEK PATI.
Was trademark application number 5419768 published in the journal? ▾
Yes, trademark application number 5419768 was published in Journal No. 2089.
What is trademark application number 5419768? ▾
Trademark application number 5419768 relates to "Curry Spices, Baking Spice, Garam Masala, Honey, Ice cream desserts, kulfi (ice cream), pepper, cumin powder, ground cumin, dried cumin seeds, cloves. Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]. Mark should be read as a whole.".
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